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Latest News: Chilled & Frozen

Cotswold Fayre Partners with Chilled Logistics

Fine food distributor, Cotswold Fayre, is extending its chilled operation by partnering with temperature controlled transportation company Chilled Logistics

Skrei Season Set to Begin

Norwegian Skrei is about to land on premium retailers’ fish counters as the season is set to start

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Speciality Bites


“Innovative food shop closes”

It’s been a few weeks of very sad news in the…

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Charles Campion


“Flamin’ June”

For anyone interested in cooking and eating, deciding…

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Expert Eye


“Trump slump or May sway?”

“Here we go round the mulberry bush” one…

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On The Farm


“Perks of partnership”

It’s no secret that diversification has been a…

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Welcome to the website of Speciality Food Magazine – a trade title written exclusively for fine food retailers. Speciality Food offers its readers the latest news, views and issues directly from the food and drink industry.

 
Hida Beef: Where Skill Meets Tradition

Hida Beef: Where Skill Meets Tradition

If you're looking for fine Wagyu beef with a story, look no further than the beef produced in the…

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