Fine food distributor Cotswold Fayre will be holding a series of new product launch shows in 2018 to showcase the latest additions to its growing portfolio
The shows offer retailers the chance to meet the Cotswold Fayre team and sample the new products, as well as meet the people who make them.
New suppliers attending the shows include Fiovana’s superfruit cordials, Cheeky P’s roasted chickpeas, beers from Hop Kettle and many more.
Paul Hargreaves, chief executive at Cotswold Fayre said, “In January we will be introducing 35 new ambient suppliers and 434 new products to our range, with a further 40 chilled new suppliers being added throughout 2018. The launch shows are designed for retailers to easily access the entire new range and sample the products before making any purchase decisions.”
The new product launch shows continue to prove a success year after year. Sangita Tryner, from Delilah Fine Foods, Great Taste Awards' shop of the year said, “We always attend a launch show and find it invaluable for adding new and innovative products to our range. The event gives us the opportunity to understand products and producers whom we may not have picked out from a catalogue.”
Join Cotswold Fayre at one of six venues from January 16th – February 1st 2018 and also find them at Scotland’s Speciality Food Show during this time.
Tuesday January 16th, 10:00 – 16:00
Kendleshire Golf Club, BS36 2UY
Wednesday January 17th, 10:00 – 16:00
Manor House Hotel, GU4 8SE
Thursday January 18th, 10:00 – 16:00
St Andrews Church, EC4A 3AF
Sunday January 21st - Tuesday January 23rd
GLASGOW – Scotland’s Speciality Food Show
SECC Exhibition Way, G3 8YW
Tuesday January 30th, 10:00 – 16:00
Wentbridge House Hotel, WF8 3JJ
Wednesday January 31st, 10:00 – 16:00
The Jockey Club, WA12 0HQ
Thursday February 1st, 10:00 – 16:00
Cranmore Park Centre, B90 4LF
Exclusive discounts and introductory offers will also be available only at the new product launch shows. Register your interest and confirm your attendance now by visiting cotswold-fayre.co.uk.