Eat Grub natural energy bars made with cricket powder are revolutionising the snacking market, one insect at a time. Crickets are high in protein, iron, calcium and essential fatty acids like Omega 3 and 6. Launched in partnership with The Economist, our Eat Grub bars are available in two delicious flavours: Cranberry & Orange and Coconut & Cacao.
Made from all natural ingredients, the bars are gluten, nut, dairy and soy-free with no added sugar. A great source of protein, fibre and sustained energy – let these cricket powder bars fuel your day. Wholesalers include Blakemore Fine Foods and Tree of Life.