Alphabetical

Our mission is create a buzz about fine honeys of the world, travelling the globe to find new exciting monofloral and polyfloral honeys. 100% pure, unblended honeys, nothing added or taken away, each one bursting with flavour and all with distinct characters.

We live by a simple ethos: "Eat More and Live Very Happily" and that's just what we're here to help you do. Get in touch for the best olives, nuts, snacks, sauces, dressings, antipasti and loads more besides. Relax, it’s Olives Et Al.

In 1922 John Scobie set sail from Glasgow with the dream of sourcing the finest quality herbs and spices from the Far East. With the same dream we formed The Organic Blending Company manufacturing a range of organic gifts, grinding herbs and spices, sprinkles, marinades, gravies and stuffing mixes.

The ultimate destination for premium sweet and fine chocolate enthusiasts. Natural Candy Shop appeals to the more nostalgic sweet aficionado by offering a delicious diversity of candy canes, candy sticks, lollipops and other traditionally themed treats that contain no artificial colours or ingredients. Chocca Mocca is a dashing 9-strong gathering of gourmet style chocs in swish new contemporary packaging that provides an abundance of premium, chocolate-themed eating experiences from whole hazelnuts smothered in dusted milk chocolate and real raspberries dipped in fine dark chocolate through to blackcurrant in white chocolate, strawberries and cream and some fabulously feisty dark chocolate expressos.

Our range of delicious farm-pressed juices have won over 33 awards in the last 22 years including a GTA triple gold. Using our own and locally grown fruit, and free of artificial sugar or preservatives, and attractively packaged in a range of sizes and materials. Nationwide deliveries.

The Oxford Cheese Company has been made famous by Oxford Blue - a full fat semi-soft blue cheese that is stocked by most good fine food retailers and specialist cheese shops. The company also produce Oxford Isis, a washed rind full fat soft cheese and College White, a Brie style white mould cheese. To compliment its range of cheeses, the owner of the business, Baron Robert Pouget has also created an Oxford Sauce, a spicy table sauce with a distinctive character.