Meet The Producer


Hida Beef: Where Skill Meets Tradition

If you're looking for fine Wagyu beef with a story, look no further than the beef produced in the Gifu Prefecture of Japan....

The Trade Destination that can Transform your Business

From 24 – 26 April 2017 at the NEC Birmingham, the speciality food and drink industry will come together at the Farm Shop & Deli Show to uncover the most exciting...

Chunk of Devon

Meet Chunk of Devon, the West Country producer with good, honest food at its heart...

Joe & Seph’s

Meet Joe & Seph's, the popcorn makers transforming a once-workaday cinema snack into a premium treat for discerning foodies...

Wiltshire Chilli Farm

A food brand which comes into the fine food retail sector with an already-sizeable customer following isn't something you see every day, but that's just one of the things...

Are you the Farm Shop & Deli Retailer of the Year?

With the entry deadline now extended to 30 September, hear from the 2016 winners about entering, and winning, the Farm Shop & Deli Awards…
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What Farm Shop & Deli Awards Judges Look For

Hear from Elaine Lemm and Nigel Barden on what makes a good entry to the Farm Shop & Deli Awards…...

Meet the 2016 Retailer of the Year

Nigel Barden and The Farm Shop & Deli Awards team recently visited Arthur Howell, the 2016 Retailer of the Year winner…...

Nigel Barden talks Awards and All

Nigel Barden, Food & Drink Journalist / Broadcaster talks Farm Shop & Deli Awards…...

South American Revolution

Capsicana is soon to add chilli sauces to its Latin American-inspired range of sauces....

 
Hida Beef: Where Skill Meets Tradition

Hida Beef: Where Skill Meets Tradition

If you're looking for fine Wagyu beef with a story, look no further than the beef produced in the…

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