Despite talks of the credit crunch and a downturn in spending, it seems consumers are still spending.
A Seasonal Confectionary Industry Working Group co-ordinated by WRAP and made up of confectionery manufacturers is looking to reduce Easter Egg packaging by 25%.
In the face of changing consumer and public procurement demand for locally sourced, British produce, a new trade show in the West Country looks set to connect buyers with suppliers from the UK’s foremost producing region.
According to the Federation of Small Businesses (FSB), last year's budget caused 93% of small business owners to lose confidence, so has this year's report done the same?
The demands of running a small business means many owners have to put family life second, a new survey reveals.
Although the US remains the largest market for fair trade goods, Brits spend on average more on ethical products than their European, American, Australian, Kiwi and Japanese counterparts.
Although UK retail sales only rose by 1.5% compared with February 2007, an early Mothering Sunday allowed food and drinks to do well, according to the latest BRC-KPMG Retail Sales Monitor.
With Over 875 million consumers having shopped online (85% of the world's population) and new figures showing that internet shoppers are up by 40% in two years, it is clear that web businesses are booming.
The Forum of Private Business (FPB) is warning small firms that they could still face paying road charges, despite a Government announcement that it is seeking alternatives to plans for a nationwide scheme.
“Two strikes and you're out,” that's the new message from the Government to retailers selling alcohol to underaged drinkers.
Peter Martin of the House of Sarunds looks at ways to boost your Easter confectionery offering.
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