The World Food Awards 2011 has announced its list of finalists, ahead of the third annual awards ceremony, which takes place on 1st October in London
Nearly 100 suppliers joined fine food distributor, Cotswold Fayre, for its first ever Suppliers’ Conference, called ‘Working In Partnership’, last week
Lincolnshire is the surprise winner of a public poll to find Britain’s Favourite Food Spot, seeing off tough competition from Cornwall and Hampshire
Somerset Cider Brandy, a product once threatened with being outlawed, has secured the highest level of EU protection after a long campaign
A preserves company from the Lake District is having its specialities shipped to the Russian Federation as part of a new deal
The Arch House Deli, in Clifton village, Bristol, fought off competition from hundreds of the UK's top retailers to be named Deli of the Year 2011
Marc Bolland, chief executive at Marks & Spencer, unveiled the first of the company's revamped stores yesterday, complete with a new deli counter, rustic-looking bakery and fresh pasta machine
A Northern Irish food producer has scooped the Supreme Champion title after beating off 7,000 entrants
A single slice of bread from one in four British loafs contains the same amount of salt as a bag of crisps, says a new report
A Shropshire farm shop is pulling out all the stops to ensure that this month's British Food Fortnight (17th September - 2nd October) is the most lucrative yet
Peter Martin of the House of Sarunds looks at ways to boost your Easter confectionery offering.
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