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Our milk producers, cheese makers and affineurs have been producing the one true Le Gruyère AOP in Western Switzerland for over 900 years. The inimitable flavour of our product is still very tightly linked with the local, long-held traditions and terroir of the region. That’s why we like to say that each taste of Le Gruyère AOP Switzerland is a unique experience, centuries in the making. AOP = PDO (Protected Designation of Origin) A Unique Experience, Centuries in the Making. Born in Switzerland in 1115. All Natural, Naturally Gluten- and Lactose-Free. For more information and some great recipes, please visit us at gruyere.com Switzerland. Naturally. Cheeses from Switzerland. www.cheesesfromswitzerland. com

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