The latest addition of the Black Garlic Range welcomes Black Garlic Pickle! Made with whole Black Garlic cloves cooked for 45 days, this tangy, slightly spicy pickle is a real showstopper with cheese, cold meats and savoury pies. With a slight Eastern influence, this pickle will work wonders with oriental dishes such as Beef Rendang. Great Taste judges awarded the Black Garlic Pickle with a prestigious 3 star award for 2018.
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