Fish, Meat & Meat Products

Kiln Roasted Smoked Salmon

Rich, robust and wonderfully edible. Superior prime Scottish quality salmon from the remote West Highlands. Hand filleted and cured with sea salt and natural brown sugar. Smoked simply over oak shavings from aged old whisky barrels then gently slowly kiln roasted during the final smoking stages to seal in all the moist flaky textures.

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The Argyll Smokery
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