Alphabetical

Fairfields Farm Crisps was launched in October 2006 by Robert and Laura Strathern, who are speciality potato growers from Colchester, in Essex. Potatoes are grown, hand selected then hand cooked in sunflower oil, before being flavoured with locally produced unique flavours, the whole process taking place on the family farm. All flavours are 100% natural, and available in 150g and 40g bags. Fairfields Farm Crisps do not supply the major multiples.

field fare supplies independent specialist retailers, farm shops and garden centre with quality loose frozen fruits, vegetables, fish, patisserie and our own ready meals. Our extensive range allows retailers to place one order, have one delivery and process one invoice whilst offering customers a broad range of high quality products. Sold loose by weight or units, customers see the quality prior to purchase, take as much or as little as they like and minimise on packaging. And as all our products are frozen, waste for the retailer is negligible. We supply everything needed to merchandise our products in glass topped freezers, including regular sales support, packaging and POS material.

A range of pure (nfc) juices made from specific fruit varieties grown in farms and orchards that we have carefully selected. Russet apple juice from Kent & Sussex, Conference & Comice pear juice from Kent & the Three Counties and Pink Sicilian lemonade with British raspberry juice are just part of the range so far... with more to come.

Fosters Traditional Foods has been established for almost 40-years specialising in traditional ambient food products to the independent, garden centre, farm shop, delicatessen and convenience sectors. It sells around 1,200 products and is a major supplier of seasonal food and food gift products, from sugar and chocolate confectionery to cakes and biscuits, jams and chutneys.

Fratelli Camisa have been supplying the finest food outlets for over 80 years with a comprehensive range of Italian Speciality Delicatessen products as well as a range of Spanish and Swiss foods, always sourcing new and interesting products to add to our range.

As a founding father of Britain's Mediterranean Food Revolution, The Fresh Olive Company has been supplying the food industry with a unique range of premium quality, authentic ingredients for over 20 years. Our product range includes olives, oils, vinegars, pestos and antipasti amongst many other Mediterranean delicacies. We pride ourselves on bringing product passion, expertise and a fanatical attention to service detail to an unrivalled customer base which includes the finest restaurants, hotel kitchens, high end food manufacturers, caterers and independent food retailers both in the UK and abroad.

Founded in 2003 by Mark Garcia-Oliver, The Fresh Pasta Company supplies the finest Italian fresh pasta available in the UK, pre-packed or to sell loose from the serve-over counter. The pasta is made in Italy using traditional methods of production with "00" flour, free-range egg, and the finest artisan produced fillings such as venison marinated in wine and braised to melt-in-your-mouth tenderness. Restaurant-quality, without leaving home!

Furniss of Cornwall baking biscuits since 1886. Its a simple pleasure to eat a biscuit that has been made with real love and care, that's why we strive so hard to make every biscuit a real treat, try our new ranges, Furniss of Cornwall baking biscuits since 1886. Well known for gift style biscuits in the south west ,we have now moved into the mainstream indulgent biscuit market with the New Gingers range with its distinctive and stylish packaging ,suited the independent store , farm shop and deli.