From the teams behind fine food destination Speciality Food and food waste pioneers
Too Good To Go comes Sustainable Food Month, a month-long deep dive into everything it takes for a fine food business to boost their sustainability credentials.
During Sustainable Food Month industry experts and sustainability champions will be sharing their insight and inspiring stories across webinars, reports, opinion pieces and news bulletins to help your business succeed in an increasingly sustainability-conscious world.
Sustainable Food Trust
Too Good To Go
Oct 13, 2021: The Sustainable Pound: How & Why To Boost Your Eco Credentialswebinar
Retailers, register here for the chance to receive a free sample box full of sustainable food and drink products.
Have a question? Check out our FAQs
To celebrate Sustainable Food Month, Speciality Food has created a free downloadable resource to aid fine food businesses in their quest to become more sustainable.
This white paper is a must-read for any fine food professional looking to boost their sustainability credentials, and covers considered sourcing methods, business advice and need-to-know guidelines, as well as providing a comprehensive guide to being sustainable in 2021 and beyond.
Expert analysis of this increasingly vital sector
Tangible ways to make meaningful change in your business
Forecasts into the future of sustainability in food
No chilled and frozen products are able to take part. There are other options to market your brand around Sustainable Food Month - contact us
Upto 50 units, you may wish to supply less if your product is particularly expensive.
The administrative fee covers each SKU, so you would need to pay the £95 for each SKU.
Throughout October we will promote the campaign to bricks & mortar retailers, asking them to register to receive a sample box
Of course. We can offer a range of advertising options, including a product feature in Speciality Food. For more information contact us
We will get in touch with you directly to organise this. The products will be shipped to our Colchester office on or before 21st September