» view all

Latest News: Cheese & Deli Counter

The Art of Affinage: Dos and Don’ts

Ever considered adding affinage to your cheesemongering repertoire? Nicolas Aznarez, Matthieu Saupin and Alex Guarneri of London-based cheese shop Androuet share their ripening dos and don’ts

“Avoiding the ‘b’ word”

As a teenager in the early 1970s, prior to my first ‘dinner party’, parental advice didn’t just cover which cutlery to use. I was also briefed to avoid discussion of politics, religion or money. Perhaps that’s why I became a music, and later, a cheese bore. Of course this advice was completely misplaced when I became a student and such subjects were the very stuff of late night debate, over Nescafé and Gingernuts

More Stories

Speciality Bites


“Off to the show”

So, many of us will be off to the Farm Shop &…

» read full article

Charles Campion


“Trends bubbling under”

Earlier in 2017, when the year was but a pup, Greggs…

» read full article

Expert Eye


“Never trust an expert”

On a recent trip to Scotland I read an old adage…

» read full article

On The Farm


“Life is good”

We’re well and truly starting to warm up here…

» read full article

Dairy Dispatches


“Rediscovering the White Knight”

In past articles I have noted the demise of some…

» read full article

The Town Crier


“Avoiding the ‘b’ word”

As a teenager in the early 1970s, prior to my first…

» read full article

Directory

Source your suppliers on our nationwide database

Register your:

Welcome to the website of Speciality Food Magazine – a trade title written exclusively for fine food retailers. Speciality Food offers its readers the latest news, views and issues directly from the food and drink industry.

 
The Trade Destination that can Transform your Business

The Trade Destination that can Transform your Business

From 24 – 26 April 2017 at the NEC Birmingham, the speciality food and drink industry will come…

» read full article
Follow us @specialityfood

Copyright © 2017 Aceville Publications LtdAceville Publications Ltd is a company registered in England and Wales with the registration number 04109672.
Registered Office Address: 82c East Hill, Colchester, Essex, CO1 2QW

Subs