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A guide to cutting and storing cheese
17 May 2018 Cheese & DairyDan Bliss, retail manager at Paxton & Whitfield’s Jermyn Street shop in London, shares her must-follow methods for cheese cutting and storage -
Meet the next generation of cheesemongers
11 May 2018 NewsWe speak to two contemporary cheesemongers to learn how they've adopted a modern approach to the traditional skill of selling cheese -
Grana Padano PDO: Six things you may not know
10 May 2018 NewsOffer your customers some exciting facts the next time they request the Italian cheese staple with this handy rundown -
Brindisa announced as Academy of Cheese patron
30 April 2018 NewsThe Spanish food specialist has become the organisation’s 22nd official patron and will now provide essential funding and training -
The Ethical Dairy launches with four cheeses
27 April 2018 NewsA new Scottish dairy and cheesemaker has launched with an ethos of keeping cows and their calves together – a rarity in dairy farming today, say the owners. -
Cheese festival to transform London into a city of cheese in May
19 April 2018 NewsThe capital will be transformed into a city of cheese this May with a month of cheese tastings, talks and events, culminating in the three-day London Cheese Project festival in Hoxton from 26th-28th May -
Entries for Britain’s Best Young Cheesemonger 2018 now open
10 April 2018 NewsThe British Cheese Awards 2018 has announced that the competition to find Britain’s best young cheesemonger for 2018 is now open for entries -
Sales of ice cream up at Waitrose despite cold weather
26 March 2018 NewsThe Beast from the East has not impacted the demand for ice cream at the upmarket supermarket as it reports a rise of 11 per cent in sales of its free from options -
Paxton & Whitfield: 7 cheese pairings you need to know
23 March 2018 Cheese & DairyFrom the classics to the newer varieties, Jeremy Bowen of Paxton & Whitfield shares his need-to-know cheese pairings -
Quicke’s unveils its first-ever mixed milk cheese
12 March 2018 NewsQuicke's has launched new cheese Lady Prue, its first-ever mixed milk cheese, with the first wedges available exclusively from the Heritage Cheese stall in Borough Market -
Belton Farm introduces new range to US market
05 March 2018 NewsBelton Farm has launched its new look range alongside its Red and White Fox brands in the US by showcasing the products at the Winter Fancy Food Show 2018 in San Francisco
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Cheese & Dairy
The very best modern and classic cheeses for your shop
top stories
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Britain’s Young Cheesemonger of the Year named
Nicola Beardmore, a cheesemonger working at the Brown & Green Deli in Trentham in Staffordshire, was crowned Young Cheesemonger of the Year 2018 at the British Cheese Awards on 31st May -
Britain’s Young Cheesemonger of the Year named
05 June 2018 News -
Behind The Counter: Selfridges
24 May 2018 News
Follow speciality food
expert opinions
Expert insight from across food and drink
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Justin Tunstall
Retail consultant, shares with us his cheese selling experience -
Jimmy Doherty
On the farm with the renowned Suffolk farmer and retailer. -
Charles Campion
Food writer and critic, takes on today's fine food issues. -
John Shepherd
Owner and managing director of Partridges casts his expert eye. -
George Paul
Owner of Bradbury's gives his views on the cheese and dairy industries -
Paul Hargreaves
Chief executive of Cotswold Fayre
