Fresh Thinking With Pasta

Selected mouth-watering flavours ready to sell loose from your Deli’s chilled counter include:

Artichoke Caramelle
Delicate in flavour, the artichoke is blended to perfection with Ricotta and Grana Padano cheeses, wrapped in a silky candy shaped pasta.

Tremosine Cheeses Tortei
Garda Tremosine (DOP) from the Garda Lake is blended with three regional cheeses to achieve a unique sumptuous flavour, wrapped in a silky pasta tortei (tortelloni).

Venison Tortelloni
Braised in wine to melt-in-your-mouth tenderness, the robust flavoured venison is matched to a well-rounded wine, wrapped in a silky pasta tortelloni.

Contact The Fresh Pasta Company for more information on 0845 603 7746 or visit www.thefreshpastacompany.com

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varieties
  • Artichoke Caramelle
  • Tremosine Cheeses Tortei
  • Venison Tortelloni
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