Food & Drink
From the latest drinks, snacks and confectionery to hit the market to cheese and charcuterie inspiration, here you'll find all you need to know about the products making waves in the fine food sector right no
ambient
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How to: increase chutney and pickle sales
Chutneys, pickles and relishes boast major Christmas clout. Keep the demand for the category growing with the help of these key points -
How to: increase chutney and pickle sales
05 September 2018 Ambient -
TREND WATCH: Superfood powders
12 May 2018 News -
Cotswold Fayre launches heritage-inspired range
03 May 2018 News
industry expert opinions
Expert insight from across food and drink
As I write this I have just come back to the office after the first of our new brand launch events in 2020.
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Speciality Bites with
Paul Hargreaves
Chief executive of Cotswold Fayre
snacks
Our pick of the best crisps, nuts and snacks
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Snacking: The Classics
We take a look at the staple snacking options you need to be stocking all year round
meat & fish
Stocking ideas for your fish and butchery counters
cheese & dairy
The very best modern and classic cheeses for your shop
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“We are still bursting with cheese-inspired ideas”
As co-founder of Slate Cheese, Clare talks about how the business aims to develop new cheese-pairing collaborations -
Cheese Talk with Jane Bowyer
The owner of Cheesemakers of Canterbury talks about her journey developing the cheesemaking tradition in Kent -
Cheese Talk with Wilma Finlay
Wilma from The Ethical Dairy says that the aim of the business is to "create a circular, regenerative farming system" -
“We are still bursting with cheese-inspired ideas”
16 January 2020 News -
Cheese Talk with Jane Bowyer
02 January 2020 News -
Cheese Talk with Wilma Finlay
30 December 2019 News
bakery & confectionery
Sweeten your sales with confectionery and baked goods
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Best of British confectionery
We take a look at what makes classic confectionery stand the test of time with shoppers
drinks
Refresh your drinks offering with these soft and alcoholic options