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June 2025

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News

top stories
  • Major new study shows the long-term impact of regenerative farming

    Major new study shows the long-term impact of regenerative farming

    Could regen-ag really be the future of food production?
    Added one day ago Sustainable
  • Major new study shows the long-term impact of regenerative farming

    Major new study shows the long-term impact of regenerative farming

    23 June 2025 Sustainable
  • How retailers and producers can ‘do good’ with their food waste

    How retailers and producers can ‘do good’ with their food waste

    18 June 2025 Sustainable
  • How to be a sustainable cheesemonger

    How to be a sustainable cheesemonger

    21 May 2025 Sustainable
  • How to choose temperature-controlled packaging

    17 May 2025 Sustainable
    The temperature-controlled packaging sector is making strides when it comes to sustainability – and retailers, producers and consumers alike are set to benefit
  • Regional Stars to be championed in provenance-first campaign

    15 April 2025 News
    The UK’s most inspiring local businesses are to be named as part of a celebratory new initiative from Speciality Food Magazine and Speciality & Fine Food Fair
  • How to be a sustainable retailer

    29 March 2025 Sustainable
    Those working in the fine food world can no longer just pay lip service to sustainability, it’s something consumers are increasingly expecting them to be on top of
  • Everything you need to know about farmwashing

    27 March 2025 Sustainable
    Large multiples using imagined farm names and imagery in the marketing and sale of their products must be held to account say campaigners
  • A guide to buying sustainable dairy

    23 March 2025 Sustainable
    The dairy sector is evolving, with more farmers than ever going green – and shoppers are lapping it up
  • Tom Bradshaw: ‘Farm shops are invaluable’

    22 March 2025 Sustainable
    The president of the NFU, on the power of Speciality Food retailers to inspire change
  • Patrick Holden: ‘We hold the key for change’

    19 March 2025 Sustainable
    The founder and CEO of the Sustainable Food Trust, believes good food should – and could – be accessible for all
  • Meet our Sustainable Champions of 2025

    18 March 2025 Sustainable
    We meet businesses moving the food industry towards to a brighter future
  • Sustainability in food and drink: Leading voices speak out

    17 March 2025 Sustainable
    Industry experts share their views on creating a more sustainable food landscape in the UK
  • Special Report: Is regenerative agriculture the future of farming in Britain?

    02 March 2025 Sustainable
    Proponents of regenerative farming say it’s the only way forward for the industry, while others claim the word ‘regenerative’ is being used indiscriminately and should be regulated. Speciality Food reports...
  • Consumer confidence down as food inflation rises

    19 February 2025 Brexit
    New figures from the CPI are worrying for retail, say national organisations
  • page 1 of 268
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June 2025
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