Opinions
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Speciality Bites
Top trend predictions for Christmas 2021
Self-sacrifice: The importance of building a leadership legacy centred on others
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Fine Food
It’s time to go left field rather than safety-first
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Expert Eye
Is our café a hero or a villain?
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On The Farm
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Town Crier
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Cheese Talk
How one cheese shop supported locals in lockdown
Rory Mellis, IJ Mellis: “Local businesses have a chance to flourish”
Why we should be proud of the cheese industry’s response to Covid
News
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News
What drinks to stock this Christmas
British agriculture industry suffers mass food waste due to labour shortages
Speciality & Fine Food Fair reveals seminar line-up and award finalists
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Brexit
Farming industry calls on prospective PM candidates to champion British agriculture
New report shows UK has ‘untapped potential’ for geographically protected foods
UK food exports drop by 19% post-Brexit, but show signs of recovery
How plans to introduce imperial measurements could affect indie retail
Trade and footfall see significant recovery on the back of Jubilee success
Food & Drink
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Ambient
Dial up the flavour with condiments and sauces
Spreading success: How to sell jams and spreads in 2022
Four top tips for early Christmas planning
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Snacks
Spreading success: How to sell jams and spreads in 2022
How UK food-to-go market recovery could benefit indies
Healthy innovation in biscuits
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Meat & Fish
Independent Shopper: Aiden Blakely-May, Rastella
Balancing innovation with tradition in Italian cuisine
Should the UK ban nitrates in processed meat products?
How beef and lamb could become the backbone of regenerative farming in the UK
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Cheese & Dairy
Cheese Report 2022: Sustainability and dairy-free
5 cheese pairings with Gemma Ackroyd, The Cheeseboard Harrogate
Cheese Report 2022: The New Normal
5 cheese pairing ideas with Julie Oxley-Hoyle, Lewis and Cooper
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Bakery & Confectionery
Creating an afternoon tea menu with Michael Topp, The Royal Crescent
Four top tips for early Christmas planning
Autumn trends in fine food for 2022
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Drinks
What drinks to stock this Christmas
Expert insight: How to sell spirits and mixers
Retail
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Delicatessen
How whistleblowing systems can help the food industry address wrongdoing
Cheese Report 2022: Sustainability and dairy-free
5 cheese pairings with Gemma Ackroyd, The Cheeseboard Harrogate
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Farm Shop
How whistleblowing systems can help the food industry address wrongdoing
Cheese Report 2022: Sustainability and dairy-free
5 cheese pairings with Gemma Ackroyd, The Cheeseboard Harrogate
What drinks to stock this Christmas
British agriculture industry suffers mass food waste due to labour shortages
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Display
James Grant, No2 Pound Street: “Opportunities?? 2022”
Autumn trends in fine food for 2022
How to cash in on afternoon tea sales
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Masterclasses
The role of technology in fine food retail
Counterpoint: How to host cheese events
How fine food retailers can champion food traceability using technology
How to elevate your cheese offerings with unusual drinks pairings
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Equipment
The role of technology in fine food retail
How to send out Christmas stock safely and sustainably
Five ways cheesemongers can upskill in 2022
Industry
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Agriculture
British agriculture industry suffers mass food waste due to labour shortages
Farming industry calls on prospective PM candidates to champion British agriculture
Farming industry calls for government to realise the importance of soil health
How beef and lamb could become the backbone of regenerative farming in the UK
How fine food retailers can champion food traceability using technology
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Packaging
How to send out Christmas stock safely and sustainably
Exploring sustainable packaging in the ‘new normal’
Getting fine food labelling right in 2022
Lawrence Barnett, Wonderland Design: Talk your talk
Possible bottle shortages threaten indies as glass prices skyrocket
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Wholesale
What 2022 has in store for food and drink wholesalers
How to make your business a force for good
2021: Looking back at a year in fine food
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Organic
Farming industry calls for government to realise the importance of soil health
UK Government proposes crop gene-editing in bid to increase food security
Nature-friendly farming on the rise as more farms convert to organic
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Producers
Cheese Report 2022: Sustainability and dairy-free
British agriculture industry suffers mass food waste due to labour shortages
The role of technology in fine food retail
How to send out Christmas stock safely and sustainably
Farming industry calls on prospective PM candidates to champion British agriculture
Business
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Finance
Cheese Report 2022: The New Normal
Stefano Cuomo, Macknade: “What is value?”
James Grant, No2 Pound Street: “Opportunities?? 2022”
UK food exports drop by 19% post-Brexit, but show signs of recovery
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Staffing
UK retail sector second-most in need of staff, research reveals
AB Mauri makes four new executive appointments
Why small businesses are optimistic about growth in 2022
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Legal
How whistleblowing systems can help the food industry address wrongdoing
Should the UK government be taxing products high in salt to improve the nation’s health?
Getting fine food labelling right in 2022
Artisan washing: What is real bread?
How plans to introduce imperial measurements could affect indie retail
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Diversification
How whistleblowing systems can help the food industry address wrongdoing
The role of technology in fine food retail
How UK food-to-go market recovery could benefit indies
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Food Safety
How to send out Christmas stock safely and sustainably
Should the UK ban nitrates in processed meat products?
How to store cheese from counter to customer
How fine food retailers can champion food traceability using technology
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Start Ups
The people behind five innovative British fine food start-ups
5 minutes with Nati Azar, Airsnax
How women are shaking up fine food this International Women’s Day
People
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The Interview
Viewpoint: Emma Jones, Enterprise Nation
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Opinions
Top trend predictions for Christmas 2021
Self-sacrifice: The importance of building a leadership legacy centred on others
How one cheese shop supported locals in lockdown
Rory Mellis, IJ Mellis: “Local businesses have a chance to flourish”
International
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Import
Trade and footfall see significant recovery on the back of Jubilee success
British government delays import checks for the fourth time since Brexit
Dairy crisis threatens spiralling costs of cheese and milk for indies
How the P&O Ferries crisis could affect independent retailers
What do the sunflower oil shortages mean for independent retailers?
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Export
Farming industry calls on prospective PM candidates to champion British agriculture
New report shows UK has ‘untapped potential’ for geographically protected foods
Victoria Prentis: “As a nation, we must consume more of our local produce”
UK food exports drop by 19% post-Brexit, but show signs of recovery
Trade and footfall see significant recovery on the back of Jubilee success
