Christmas

Lisa Goodchild, cheese expert at The Cotswold Cheese Co., shares her must-stock Christmas cheeses and accompaniments

While classic flavours continue to dominate the sector, consumers are experimenting with modern flavour combinations

For cheese lovers, a carefully curated cheeseboard is the centrepiece of any festivity. Here, cheese experts share how to create one worthy of party season

With jingle bells ringing in the distance, it’s important to hit all the festive trends this winter for a successful holiday season

Tracey Colley, operations director at the Academy of Cheese, shares her suggestions for quality cheeses at purse-friendly and indulgent price points

Any Christmas spread needs a variety of sweet treats to make Christmas truly special, so go nuts with fruit cakes and puddings this festive season

Christmas provides a huge opportunity for drinks sales, but what will be the top tipples this Yuletide, and how can indies upsell them?

With sustainability a growing concern amongst consumers, we examine how producers can send out their stock in an eco-friendly way this Christmas

With Christmas fast approaching, Chris Lidgitt, food hall manager at Crimple, reveals his top tips for a successful Christmas period in fine food retail

We may still be months away from picking out our Christmas trees, but it is essential that indies get ahead in order to succeed this festive season

Can you use Christmas experiences to boost revenue and tap into new clientele in the new year? Danilo Mangano, managing director international at SevenRooms, explains how