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New campaign to promote Spanish food launches
23 May 2019 NewsThe Ministry of Agriculture, Fisheries and Food of Spain is using the hashtags #Explore, #Taste, #Enjoy and #Share -
Young Cheesemonger of the Year finalists revealed
22 May 2019 NewsThe eight finalist will undergo four rounds of competition at the event this month -
Food Festival 101: How to make your stand a success
21 May 2019 IndustrySummer is almost here, which means more outdoor food festivals full of customers hungry for something new. Richard Cutmore, director of TFH Gazebos, shares his tips for making the most out of your pitch at a food festival -
‘Towards a Greener Future’ conference
20 May 2019 Speciality BitesAs I promised last week, more on our environmental conference this week. -
“We’re a resourceful bunch”
17 May 2019 Town CrierIt’s almost exactly 10 years ago that I sat down to create the first business plan for my cheesemonger. -
Viewpoint: Jamie Crummie
16 May 2019 NewsThe Too Good To Go founder is a sustainable champion with purpose at his core -
Young farmers launch British cheese venture
15 May 2019 NewsJohn Davies and Hannah Kinston launched The British Food Box while studying at university -
7 need-to-know copywriting tips for start-ups
14 May 2019 Start-UpsIf you are a start-up, entrepreneur or small business, you already know how powerful effective copywriting can be. Here are seven simple, tried-and-tested copywriting tips to help you build early traction with your customers from Sophie Foyle, associate director of ADPR -
Climate Emergency Now Declared
13 May 2019 Speciality BitesWhat amazing timing was our 'Towards a Greener Future' conference last Friday. -
TUTTOFOOD comes to a close after a successful show
13 May 2019 NewsThe Italian trade event saw over 82,000 visitors attend between 6th-9th May