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British farmers donate produce to charity
18 November 2019 NewsMembers of the NFU donated enough food to provide more than 5,000 meals for people in need -
“What is in a name?”
18 November 2019 Fine FoodIt has become fashionable for marketeers to revise their view of brand identity. -
4 Steps to Develop a Brand Strategy
18 November 2019 Start-UpsFor a new brand, corralling features and benefits, different target markets and audiences into a single point is tough, says brand consultant Bruce McKinnon, founder of Mission Brand -
Chilean honey shown to have beneficial health properties
15 November 2019 NewsResearch carried out from the main Latin American universities proves the positive impacts on health -
Bellavita brings Mediterranean food and drink to London
14 November 2019 NewsThe trade show saw more than 6,000 visitors over two days -
“To CBD or not CBD?”
14 November 2019 NewsSue Nelson, founder of The FoodTalk Show, on why CBD products have surged in popularity -
Cheese Talk with Patricia Michelson
13 November 2019 NewsThe founder of La Fromagerie on "the joy of French cheese" -
Trend Watch: Rum
12 November 2019 NewsThe old man's spirit associated with one-legged sea captains is now captivating younger drinkers, says Sally-Jayne Wright -
“Take Courage”
11 November 2019 Speciality BitesOn a plane earlier today, I watched the excellent re-make of the Lion King. -
“Is the Christmas boom sustainable?”
11 November 2019 Expert EyeThis is our 47th Christmas at Partridges.
