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How can indies champion organic off the back of Organic September?
29 September 2022 SustainableWith the Organic September campaign drawing to a close for 2022, we explore how fine food retailers can sell more nature-friendly produce -
Party season must-stocks with Laura Roberts, Laura’s Larder
27 September 2022 ChristmasLaura Roberts, owner of Laura’s Larder, shares her party season best-sellers -
Does the chancellor’s ‘mini-budget’ go far enough to help indies?
27 September 2022 NewsWith the festive season right around the corner, we examine how small businesses will fare under the Chancellor’s ‘mini-budget’ -
New chancellor Kwasi Kwarteng reveals energy support for businesses
26 September 2022 NewsKwasi Kwarteng informed the commons of his plans to help people deal with rising energy bills this winter, but businesses worry it isn't enough -
How to sell Christmas in 2022
22 September 2022 ChristmasSamantha Priestley explores how retailers in-the-know are approaching the festive season this year -
What can our industry expect from King Charles III?
20 September 2022 SustainableAs we say goodbye to Her Majesty the Queen after 70 years on the throne, Speciality Food asks, what’s next for the food industry under Charles III? -
“The Royal Warrant on cheese”: James Grant, No2 Pound Street
20 September 2022 NewsJames Grant, owner of No2 Pound Street, discusses the urgent need to educate the public on where our cheese comes from -
Christmas cheese pairings with Lisa Goodchild, The Cotswold Cheese Co.
15 September 2022 ChristmasLisa Goodchild, cheese expert at The Cotswold Cheese Co., shares her must-stock Christmas cheeses and accompaniments -
Balancing innovation and tradition with Christmas chutneys
15 September 2022 ChristmasWhile classic flavours continue to dominate the sector, consumers are experimenting with modern flavour combinations -
New PM Liz Truss announces energy support for businesses: the industry reacts
12 September 2022 NewsThe prime minister informed the commons of her plans to help people deal with rising energy bills this winter, but businesses worry it isn’t enough -
Liz Truss announced as prime minister of the UK: the industry reacts
07 September 2022 NewsAs Liz Truss is inducted into the role of prime minister, the fine food sector will be keeping a watchful eye on policy over the next few months -
The role of environment in fine food
02 September 2022 SustainableBoosting our sector’s sustainability credentials is dependent on education across the board, finds Ellen Manning
