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Liz Truss resigns as prime minister: the industry reacts
21 October 2022 NewsAfter just 44 days in office, prime minister Liz Truss is stepping down, leaving the country in a renewed state of uncertainty -
Exploring the party season opportunity
19 October 2022 ChristmasWith party season on the horizon, we speak to fine food retailers about how the nature of party food is evolving and why -
Making your Christmas cheese selection special this festive season
18 October 2022 ChristmasWe explore how to offer something truly special this Yuletide, whether customers want to indulge and experiment or keep it local -
Shoppers are buying less veg in the cost-of-living crisis: how indies can help
13 October 2022 NewsWith budgets stretched in the current financial crisis, consumers are ditching vegetables in favour of cheaper, more calorie-dense foods – how can fine food retail help? -
Upselling Christmas chutneys with Mark Kacary, The Norfolk Deli
11 October 2022 ChristmasMark Kacary, managing director at Norfolk Deli shares five top tips for upselling Christmas chutneys and pickles -
How to champion local this party season
11 October 2022 ChristmasFind out why focusing on local could be the key to success this party season, and how to upsell your regional specialities -
How Brexit and the cost-of-living crisis have increased interest in British cheese
11 October 2022 BrexitWe explore how the popularity of British cheese has been affected by events such as Brexit, the pandemic and the cost-of-living crisis -
Preparing for Christmas in indie retail
10 October 2022 ChristmasWe explore how indies can step up their game this festive season to increase footfall in spite of an economic crisis -
How soups and ready meals offer a sustainable meal solution
06 October 2022 SustainableFrom a sustainable meal solution to a taste of indulgence, today’s ready meal market is serving up just what today’s shopper wants -
How to sell Christmas with Catherine Erdly, The Resilient Retail Club
05 October 2022 ChristmasCatherine Erdly, founder of The Resilient Retail Club, shares her festive tips and tricks for indie retailers -
How cheesemongers are preparing their counters for Christmas 2022
05 October 2022 ChristmasWith just under three months to go until the big day, we spoke to four cheesemongers about what they’re putting in their Christmas cheese counters -
Government plans to scrap environmental schemes considered a “catastrophic mistake” for nature
04 October 2022 BrexitWildlife and farming groups have criticised the proposed move away from Environmental Land Management Schemes (Elms) as a huge step backwards for food security and the environment
