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Discover the creative individuals behind five new drinks brands doing something different this year, producing everything from tropical Indonesian rum to premium tonics.
1 Mats Olsson, Curius
Mats Olsson, co-founder of Curius, a new business aiming to disrupt the drinks industry, shares his inspirations, his motto, and the weirdest thing he’s ever eaten with Speciality Food readers.
Find out more about Mats here.
2 Annabel Thomas, Nc’nean
Annabel Thomas, founder of Nc’nean whisky, reveals her inspirations, motto and the weirdest thing she’s ever eaten.
Discover the woman behind Nc’nean here.
3 Sam Jeveons, Nusa Cana
Sam Jeveons, co-founder of Nusa Caña Indonesian Rum, reveals his inspirations, motto, and the weirdest thing he’s ever eaten to Speciality Food readers.
Find out more about the founder of Nusa Cana here.
4 Matt Mahatme, Lixir Drinks
Matt Mahatme, co-founder of premium tonic and mixer brand Lixir Drinks, reveals the worst thing he’s ever eaten, his inspirations and his last supper.
Discover more about Matt here.
5 Emma Heal, Lucky Saint
Speciality Food speaks to Emma Heal, managing director of alcohol-free beer brand Lucky Saint, to discover what inspires her about the food industry today.
Find out what Emma had to say here.