Confectionery & Bakery
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Farm Shop & Deli Show 2018: speaker line-up announced
29 March 2018 NewsThis year’s Farm Shop & Deli Show will be unmissable for owners of delis, farm shops, restaurants, garden centres, food halls, butcheries and bakeries, offering the ideal opportunity for those looking to pick up trade secrets and business-boosting inspiration -
Weetons and Ramus Seafoods team up to showcase produce ‘from Yorkshire and beyond’
28 March 2018 NewsNow proud partners in the original Ramus shop in Ilkley, Weetons of Harrogate and the seafood emporium are offering an extensive range of premium products including a full delicatessen counter with a lunch offer, fine wines, local provisions and a fish counter -
Sales of ice cream up at Waitrose despite cold weather
26 March 2018 NewsThe Beast from the East has not impacted the demand for ice cream at the upmarket supermarket as it reports a rise of 11 per cent in sales of its free from options -
Paxton & Whitfield: 7 cheese pairings you need to know
23 March 2018 Cheese & DairyFrom the classics to the newer varieties, Jeremy Bowen of Paxton & Whitfield shares his need-to-know cheese pairings -
Maserati and The Sunday Times to name top 100 British entrepreneurs
22 March 2018 NewsThe annual Maserati 100 - in association with The Sunday Times - is to announce the top entrepreneurs in the country who are making valuable contributions to the economy -
Why the art of storytelling is invaluable in retail
21 March 2018 How ToWhy do stories and provenance work such magic? Katrina Kollegaeva, food anthropologist, explains how effective storytelling can translate into sales -
New Producer Awards 2018 open for entries
20 March 2018 NewsFollowing a successful first year, the New Producer Awards return in 2018 to champion the start-up food and drink businesses that are dedicated to keeping the sector vibrant, high-quality and exciting -
“Refurb – a leap of faith”
16 March 2018 Expert EyeThe importance of being furbished has nothing to do with one of Oscar Wilde’s great works, although retailing has often been described as pure theatre. Rather it relates to the general desire at this time of the year to improve and spruce up the look of… -
The Interview: Jane Milton
16 March 2018 The InterviewA passion for food and a knack for making things better are behind Jane Milton’s illustrious career -
TREND WATCH: Flowers and botanicals
15 March 2018 NewsScan the seed catalogues for the latest food trend, says Sally-Jayne Wright. From samphire-infused gin, to hibiscus and strawberry jellies, we’re wild about florals and botanicals -
The Independent Shopper: Gordon Stott
14 March 2018 IndustryGordon Stott, Pub Chef of the Year 2017 and landlord of The Sun Inn, on his admiration for quality produce and getting to know his local retailers and suppliers -
British gourmet food and drink products to be showcased in Hong Kong
12 March 2018 NewsGourmet popcorn producer Joe & Seph’s is set to head to Hong Kong this March as part of a select band of businesses showcasing the best of UK industrial and creative excellence to Asian companies
