Cheese

  • New-Generation British Cheeses

    05 August 2014 News
    Nigel White, secretary of the British Cheese Board shares his views on the newest wave of UK-produced cheeses, and advises on how retailers can make the most of the latest local trends
  • Are Rural Areas Undervalued?

    04 August 2014 News
    The Prince's Countryside Fund are calling on Britain to rethink the value of the UK's rural areas
  • Dealing with Stress!

    04 August 2014 Speciality Bites
    Many apologies that is has been quite a while since I last wrote. There is a clue in the title of this blog. I thought I would make myself a human experiment for your sakes, just so I could relay my experiences to you!
  • Winner Of Nantwich Show Cheese Industry Award

    01 August 2014 News
    The British Cheese Board has awarded the Nantwich Show Cheese Industry Award to Norman McCallum, a cheese grader at The Wensleydale Creamery who has worked in the cheese industry since 1983
  • The Chocolate Show Returns To London

    30 July 2014 News
    The culmination of Chocolate Week (13th-19th October), The Chocolate Show will be taking place at Olympia from 17th-19th October
  • Colston Bassett Named Supreme Champion At International Cheese Awards

    30 July 2014 News
    The Nottingham-based producer's Whole Blue Stilton was announced Supreme Champion at the International Cheese Awards in Nantwich
  • Olives Et Al Opens Loaf & Larder

    25 July 2014 News
    The Dorset-based fine food producers have launched a new deli, at the Cheddar Garden Centre in Somerset
  • First Cotswolds Distillery Opens

    24 July 2014 News
    A world-class sustainable distillery has opened in Shipston-on-Stour, creating artisanal whisky, gin and liqueurs with a focus on provenance
  • Scotland Celebrates With Food

    23 July 2014 News
    A wide range of Scottish producers will be displaying the best of the country's food at the Scottish Food Village, part of Festival 2014, the games-time cultural strand of the Commonwealth Games celebration now taking place in Glasgow
  • £400 Million Boost For British Food

    22 July 2014 News
    A new standard has been announced by Prime Minister David Cameron and new Environment Secretary Elizabeth Truss in order to benefit rural businesses and the British food industry as a whole
  • Environment Secretary Replaced

    18 July 2014 News
    Liz Truss, former parliamentary under secretary for education and childcare, has replaced Owen Paterson as secretary of state for environment, food and rural affairs
  • Wales’ Oldest Dairy Co-op Expands

    18 July 2014 News
    The Chwilog-based farmer-owned dairy co-operative, South Caernarfon, plans to create a new cheese production facility
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