- A group of Cumbrian companies from the food and drink sector have joined forces to open up new business opportunities and promote the finest food and drink the county has to offer
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Led by Warwick Bridge-based Cows & Co, the Lakes Hamper Company is a collaborative initiative which brings together a selection of produce with specific objectives to develop export growth, support the artisan economy, protect and create employment opportunities and attract skills into Cumbria.
Seven companies have signed up as ‘hamper members’, including Traybakes and The Lakes Distillery, both of which have received regional growth funding support via Cumbria Local Enterprise Partnership. Other members are Appleby Creamery, Claire’s Handmade, Bruce and Luke’s Coffee, The Rum Story and Cows & Co.
The idea for the Lakes Hamper Company was devised following business-to-business discussions during ‘Cumbria Day’ at Westminster, the networking event sponsored by Cumbria Local Enterprise Partnership and organised by Cumbria’s MPs. It resulted in a joint working arrangement between them which is seeking to develop and gain new partners.
Stuart MacLennan, director of Cows & Co said, “Interest in food and drink produce from the Lakes and Cumbria continues to grow, and it offers us wider scope for collectively extending our reach throughout the UK and across international boundaries.
“All of our contributing members see great merit in working together in this way, especially with the recent attainment of World Heritage Status for the Lake District. A hamper has been presented to HRH Prince Charles and he was particularly impressed with the joint approach that underpins the model. There is already interest from Cumbrian businesses for using these hampers as corporate gifts and showcases for the county.”
Graham Haywood, director of Cumbria Local Enterprise Partnership said, “It is great to see collaborative approaches such as this which promote innovation in food production, niche retailing and marketing for the food, rural and agriculture sectors in Cumbria.
“As well as continuing to offer a range of business support services and mechanisms for growth, we are keen to see more businesses develop peer to peer networks like this and come up with creative self-sustaining ideas.”
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29 January 2016The speciality food network across the UK is vast – not only is the sector made up of small to medium-sized businesses which are spread out across the nation, but it is growing like never before. A lot of these businesses are dependent on local infrastructures, farmers and fellow producers, and when this delicate supply chain is damaged things begin to unravel fast