Miscellaneous directory listings
There’s no limit to what your deli can host so we have a vibrant list of fresh and organic fruit veg for you to see, as well as sorbets and even pet foods! Here you’ll also find all those little extras that give any deli the wow factor; read on for our Fair Trade goods and our special diet foods.
  • Market Town Food Co
    Crosby Road, Market Harborough, Leicestershire, LE16 9EE
    Manufacturer of fine ambient foods, supplying the multiple retailer, food service and gift market sectors. NPD and private labelling service. Operating over two sites in Market Harborough. Bakery: cakes and tray bakes. Nut-free facility: preserves, jams, marmalades, chutneys, sauces and condiments.
  • Meraki Cacao
    15 Fontside, Mitford, Morpeth, Northumberland, NE61 3PS
    A healthier alternative to chocolate, our hand made, stone ground, raw cacao bars are made from organic, unrefined & nutritious ingredients. Free from dairy, gluten & refined sugar. Flavours are inspired by travel & include award winners from The Nourish Awards. Packaging is recyclable. Labels are recycled paper, printed with vegetable based inks.
  • Mevalco
    Unit 4, Point 4, Second Way, Avonmouth, Bristol, Somerset, BS11 8DF
    With its unique ‘famously Spanish’ range, Mevalco sources from artisan producers across Spain. Every product is hand-selected for quality, consistency, value. From stunning seafoods, cheeses and meats to olive oils, caramelised peppers and broader accompaniments, Mevalco offers something that little bit different that helps set you apart from the crowd!
  • Monty Bojangles Company
    Legion House, 75 Lower Road, Kenley, Surrey, CR8 5NH
    Monty Bojangles is one of the fastest growing confectionery companies in the UK. Our range of Cocoa Dusted Truffles have won over 39 Great Taste Awards in the last 8 years! We also distribute the RW Garcia range of healthy snacking premium tortilla chips and artisan crackers in the UK.
  • Moons Green Charcuterie
    Owley Farm, Wittersham, Kent, TN30 7HL
    They invented beer sticks. They make truly glorious Ndjua. They’re masters at crafting wonderful venison saucissons. They’re to be found on a beef farm in the heart of the Kentish Weald. They’re true pioneers in the world of British Charcuterie. They’re Moons Green and they’re hot to trot.