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Who benefits from the £1bn Covid support fund?
22 December 2021 CoronavirusFood wholesalers and restaurants will see cash injections, but retailers won’t receive support -
Supply chain fears return amid Omicron
21 December 2021 CoronavirusThe Covid-19 variant is reviving concerns for the food and drink industry in the run-up to Christmas -
The international outlook for fine cheese
30 September 2021 CoronavirusSpeciality Food takes a look abroad to find out how cheesemakers, mongers and distributors in Europe and the US are approaching the Covid recovery -
How cheese distributors built resilience during Covid
29 September 2021 CoronavirusAs an industry typically entwined with the foodservice sector, many wholesalers were blindsided by the pandemic. But they have come out the other side stronger than before -
Visa scheme won’t fix labour shortage, food groups say
27 September 2021 BrexitWhile the news of the short-term visa scheme was largely welcomed by food and farming trade groups, business leaders warn it will not be enough to fix the supply chain crisis -
How the CO2 shortage is impacting the food and drink sector
24 September 2021 CoronavirusThe shortfall of carbon dioxide is the latest in a string of crises the food and drink supply chain has faced in recent months -
Sustainable Food Month: Exclusive webinars to reveal how to boost eco credentials
21 September 2021 SustainableJoin Speciality Food and Too Good To Go for two webinars as part of Sustainable Food Month, where you’ll learn how to become a more sustainable business -
Learn how to go green with Sustainable Food Month
23 August 2021 NewsSpeciality Food, in partnership with Too Good To Go, unveils plans for a brand new initiative to boost the fine food sector's eco credentials -
Meet the Distributor: Seggiano
13 August 2021 InspirationsCelebrating 25 years in the fine food industry, Seggiano – pioneers of bringing the finest Italian food to the UK – is as passionate about its mission as ever -
Fine food distributor Springvale Foods acquires Hider Foods
11 August 2021 NewsThe takeover follows Springvale’s recent acquisitions of Mercia Foods and Moordale Foods’ third-party wholesale division -
How lockdown changed the food and drink sector for life
09 August 2021 RetailTanny Gill of wholesaler Clarks Speciality Foods reflects on how the industry adapted to the Covid-19 pandemic, and which changes are here to stay post-pandemic
Wholesale
A rounded look at the wholesale industry
top stories
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What 2022 has in store for food and drink wholesalers
After a challenging and uncertain period, the industry is headed towards a brighter future -
What 2022 has in store for food and drink wholesalers
25 January 2022 Wholesale -
How to make your business a force for good
21 January 2022 Retail -
2021: Looking back at a year in fine food
05 January 2022 Brexit
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