18 August 2020, 04:58 AM
  • Registration is now open for an exciting new virtual experience for the 2020 edition of the annual Food Matters Live event.
Join the best minds in food and nutrition - from anywhere

Taking place on 13 and 14 October, the Food Matters Live virtual experience will provide an engaging and inclusive opportunity to imagine, learn and connect with leading ingredient innovators and nutraceutical brands.
Here are your top 5 reasons to attend:

Access the unrivalled education programme, offering five streams of topical evidence - based presentations, trend insights and thought-provoking panel discussions delivered via live webcasts and Q&A sessions.

Discover new ingredients and nutraceutical solutions transforming key categories in the Digital Exhibitor Showcase, helping you solve your NPD and reformulation challenges.

Explore the Digital Nutraceutical Showcase featuring some of the most innovative and game-changing nutraceutical brands meeting consumer demand.

Make the connections your business is missing via Match, your personalised virtual meeting platform, connecting you with ingredient innovators and buyers via 1-2-1 virtual meetings.

Meet the Food Matters Live Awards winners who will be announced by the panel of industry experts during Food Matters Live – presenting a chance to connect with the innovators of 2020.

Briony Mansell-Lewis, Director at Food Matters said:
“Advancing innovation in food and nutrition together with enabling sustainable food production are going to be fundamental as we move beyond these unprecedented times.

We are pleased to be able to offer a virtual experience to enable the business of food and nutrition innovation to continue in 2020 and to support our global community in making connections, sharing information and inspire new thinking.”

Celebrate outstanding teamwork with the Food Matters Live 2020 Awards

The prestigious Food Matters Live Awards is introducing two brand new categories for 2020 to recognise outstanding teamwork, collaboration and innovation in the food and drink industry. 

The new ‘Food Innovation Team of the Year’ and ‘Drink Innovation Team of the Year’ awards will celebrate the combined excellence of teams working together to drive inspirational new products across the industry.

The 2020 awards will be judged by a distinguished panel of industry experts and insiders including Dr Megan Rossi (The Gut Health Doctor), Nick Bennett (Head of Nutrition, Brunel Healthcare), Judith Henderson (Managing Director EMEA, MMR), and Wan Mak (Head of Nutrition and Dietetics, Sodexo UK & Ireland).

Taking place virtually for the first time in 2020, the awards feature an exciting ‘Dragons Den’ type format, enabling shortlisted companies to pitch their product, brand or initiative directly to the judging panel, receiving instant feedback and advice.

Entries for all 14 award categories are open now.
Get your entry in by 28 August 2020.

Miss it. Miss out. What are you waiting for?
Register here

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