News

  • Food Writers Celebrate Producer’s 25th Birthday

    04 June 2009 News
    Henrietta Green and journalist and broadcaster, Marguerite Patten, one of the UK's first celebrity chefs, joined 100 customers to commend an Essex producer yesterday.
  • Struggling In The Sun?

    03 June 2009 News
    Trading from a Grade III listed building without air conditioning, Greg Anderson, owner of Box of Delights cafe and deli in Glasgow, is working hard to keep custom up and temperatures down.
  • What Makes An Independent Retailer Of The Year?

    01 June 2009 News
    “100 years and still growing” is the motto of Clive and Debbie Wareing, who accepted the QV Fresh Approach Independent Retailer of the Year award at this year’s Re:fresh conference, last Thursday.
  • Consumer Shopping Behaviour Altered For Good

    01 June 2009 News
    More than 75% of shoppers will stick to their new buying habits once the economy recovers, according to a recent report from food and grocery expert IGD.
  • Industry Event Adds Interest

    29 May 2009 News
    In a bid to increase the appeal of speciality cheese to all ages, a group of eleven primary school children were invited to select the winner of Britain's Smelliest Cheese competition
  • Delis Reassess Cheese Choices

    29 May 2009 News
    Recognising the country's talent for cheese making is top of the agenda at The Royal Bath & West Dairy Produce Awards this week
  • Scottish Farmers Inject £500m Into Economy

    26 May 2009 News
    Farmers from Scotland contributed £500 million to the economy in 2008, according to a recent report by the Scottish Salmon Producers' Organisation (SSPO).
  • Rural Farm Shop Rockets To Fame

    26 May 2009 News
    A new line of homemade, pre-prepared main meals at a farm shop in North Wales has scooped a total of 17 awards at this year's North Wales Awards for Innovation and Excellence in Meat Products.
  • 26-year-old Industry Inspiration

    22 May 2009 News
    Diagnosed with Chrohn’s Disease in 2005, Chris Thompson embarked on a radical diet change before using his newfound knowledge to start his own speciality food business, Seed Stacked, three years later.
  • Delis Advised To Get Grilling

    21 May 2009 News
    With National BBQ Week set to start on Monday 25th May, delis are being advised to get their burgers, sausages and barbecue tongs at the ready for a rush of sales.
  • New Deli Launched To Grab Lunchtime Trade

    19 May 2009 News
    Promoting British-style, builders grub with an upmarket edge is the focus for a trendy new deli, which opened in London last month.
  • Retailers Relief At National Minimum Wage Announcement

    18 May 2009 News
    The Government’s decision to accept the Low Pay Commission’s recommendation, raising the National Minimum Wage by just 7p per hour in October 2009, has been received with widespread approval.
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