Cheese
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The latest trends in chocolate
01 February 2021 Bakery & ConfectioneryChocolate has remained a source of comfort for shoppers throughout the Covid crisis, but the tide is turning towards healthy, sustainable options -
Food sector remains a bright spot as retail sales slump
28 January 2021 CoronavirusSales of food rose at their highest yearly rate in nearly two decades in 2020, even as the year saw the largest annual fall in retail sales in history, official figures show -
How Covid is changing the in-store experience
28 January 2021 CoronavirusFine food shops are adapting to Covid-19 by making physical changes to their stores. With the effects of Covid-19 far from over, we look into how can retailers balance safety with discovery -
The vegan question: capitalising on a fresh opportunity
28 January 2021 Meat & FishThe number of plant-based shoppers is rising, but smart selling is required to make the most of your offering -
How indies are taking on food box giants
27 January 2021 CoronavirusMeal kits offer consumers a simple dinnertime solution, and by playing to their own strengths, independents can compete with the big names in D2C food -
Food industry trends to look out for in 2021
27 January 2021 Food & DrinkLloyd’s Register’s Kimberly Carey Coffin outlines what retailers and food producers can expect to see in 2021 -
How to: host your first virtual cheese tasting
26 January 2021 Cheese & DairyWith in-person events off the menu, digital tastings offer cheesemongers a fresh opportunity -
A Brexit Nightmare
25 January 2021 Speciality BitesOne of our suppliers, Cheshire Cheese Co, was in the newspapers at the weekend talking about their Brexit woes and that they had seen £250k revenues disappear overnight. They are not alone, and many small food and drink businesses are facing similar issues. At Cotswold Fayre,… -
Covid creates a “setback” for the flexitarian movement
25 January 2021 CoronavirusThanks to a rise in comfort eating, the flexitarian trend has “faltered” during the pandemic, according to new research -
Is more Brexit border chaos on the way?
25 January 2021 BrexitWarnings that lorry traffic at Britain’s ports may be on the rise could spell continued disruption for the food and drink sector -
What does the future hold for foodservice?
22 January 2021 CoronavirusCafés and restaurants have taken a hit from the Covid-19 pandemic. We look into how they can recover – and thrive – once lockdown restrictions are eased -
How to cash in on the healthy food trend
22 January 2021 Food & DrinkOverlooking the value of food and drink boasting health credentials could be a missed opportunity for indies, as we move into a health-conscious 2021
