Cheese
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Deli Wedding Lists?
28 July 2009 NewsAn estimated 270,000 UK weddings take place every year with guests spending up to £13.8 billion* on gifts - a sales opportunity waiting to be exploited -
Meat Calculator To Maximise Sales
22 July 2009 NewsA new tool to ensure farm shops and butchers are correctly pricing their meat products, has been launched by EBLEX. -
Are You Britain’s Cheese Champion?
21 July 2009 NewsSpeciality Food and the British Cheese Awards are on the hunt to find the best cheese counter in the UK! -
The Holiday Season
20 July 2009 Speciality BitesAs the holidays begin, Paul Hargreaves looks at how they can boost business -
Farm Shops Defy Recession
20 July 2009 NewsA growing appetite for local food is triggering a sales boom at farm shops across Britain as more people seek an alternative to the bland aisles of their local supermarket, reveals FARMA. -
Have Beauty Foods Had Their Day?
17 July 2009 NewsFirst there were superfoods, then beauty foods invaded the market place, but according to recent research, these aren't having the anticipated effect -
Having Some Christmas Inspiration
15 July 2009 NewsFive months and already counting: a farm shop in Kent is ready to capitalise on this year's festive custom -
Seize The Day
14 July 2009 Speciality BitesFollowing a day trip to Henley Regatta, Paul Hargreaves talks networking -
German Bakery Celebrates Success
13 July 2009 NewsAn artisan bakery specialising in German and Continental breadS and pastries will celebrate its second anniversary next month -
Farm Shop Direct
13 July 2009 News53% of the population now buy food from farm shops, farmers' markets, pick-your-own and box schemes, says a report from FARMA. -
Farm Shop Diversifies
07 July 2009 NewsEvolving with the change in economy, demand and therefore industry focus, Townings Farm Shop is concentrating on expanding its offering, without compromising the authenticity of selling fresh produce from a working farm -
Considered The Middle-years Market?
06 July 2009 NewsThe ‘forty-something’ to 'sixty-something’ age-group could be a big market for retailers, according to The Food & Drink Innovation Network (FDIN)
