Chilled & Frozen
-
UK food and farming sector unites to highlight impact on home-grown production
12 February 2018 News36 organisations representing the UK’s food and farming industry have set out what a successful Brexit means to them in a joint statement -
UK organic sales reach record high
08 February 2018 NewsThe UK organic market is now worth £2.2bn, the highest it has ever been and growing 6 per cent in 2017 -
The Interview: Jason Atherton
08 February 2018 The InterviewA worldwide restaurant empire hasn’t distanced the Michelin-starred chef from his British roots -
5 superfoods we’re set to see more of in 2018
07 February 2018 NewsJames Strawbridge, executive development chef at Crantock Foods and founder of Posh Pasty Co, looks at the in vogue and healthy-leaning ingredients to consider using when creating new products -
Future Food Trends: what to expect in 2018
06 February 2018 IndustryThe food and drink industry is always evolving, and the past few years have seen some exciting transformations, says Soraya Gadelrab of the Food & Drink Innovation Network -
Retailers encouraged to celebrate St David’s Day
06 February 2018 NewsAhead of St David’s Day on 1st March, food retailers across the UK are being encouraged to capitalise on the growing interest in Welsh food and drink -
BHS in Oxford Street is set to reopen as the UK’s biggest food hall
04 February 2018 NewsMarket Halls, a group of property investors and restaurateurs, is set open six food halls in London this year, and numerous other regional launches are expected to be announced in 2018 -
The Independent Shopper: Nigel Barden
01 February 2018 IndustryNigel Barden, stalwart of the fine food scene and judge of the upcoming Q Guild Butchers Awards, tells us about the independent food and drink shops he couldn’t live without -
The Interview: Michael Gove
01 February 2018 The InterviewMichael Gove, secretary of state, talks to us about the future of British food -
Tracklements launches jute bag and POS promotion
01 February 2018 NewsFor every case of retail jars ordered online, Tracklements’ customers are offered a free jute bag and supporting point of sale material to encourage their customers to trade up to three jars -
Village Maid develops IPA-washed cheese
24 December 2017 Cheese & DairyVillage Maid Cheese, producer of Wigmore, Waterloo and Spenwood, has released a new cheese named Maida Vale -
Food & Drink Expo 2018 to address industry concerns
22 December 2017 NewsFood & Drink Expo will open its doors from 16th-18th April for visitors who are seeking the latest products and innovations within the grocery, wholesale and foodservice sectors, as well as expert advice
