Snacking
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Major retailers are failing on emissions
31 March 2025 Long ArticleNew analysis shows 20 of the world’s biggest food retailers are failing to get to grips with methane emissions in their supply chains -
How to be a sustainable retailer
29 March 2025 SustainableThose working in the fine food world can no longer just pay lip service to sustainability, it’s something consumers are increasingly expecting them to be on top of -
Spring Statement 2025: A blow for retailers, hospitality and farming
27 March 2025 FinanceExperts give their views on the Chancellor’s latest comments in Parliament -
Everything you need to know about farmwashing
27 March 2025 SustainableLarge multiples using imagined farm names and imagery in the marketing and sale of their products must be held to account say campaigners -
Britain’s frozen food revolution
26 March 2025 AmbientPioneering producers are evolving the frozen and ready meal market to suit the demands of 2025’s consumer -
A guide to buying sustainable dairy
23 March 2025 SustainableThe dairy sector is evolving, with more farmers than ever going green – and shoppers are lapping it up -
Tom Bradshaw: ‘Farm shops are invaluable’
22 March 2025 SustainableThe president of the NFU, on the power of Speciality Food retailers to inspire change -
Spring Statement 2025: What’s next for Britain’s farmers?
20 March 2025 AgricultureThe farming community says it will ‘fight back’ against proposed Inheritance Tax changes if the Government doesn’t compromise on new regulations -
Patrick Holden: ‘We hold the key for change’
19 March 2025 SustainableThe founder and CEO of the Sustainable Food Trust, believes good food should – and could – be accessible for all -
Meet our Sustainable Champions of 2025
18 March 2025 SustainableWe meet businesses moving the food industry towards to a brighter future -
Sustainability in food and drink: Leading voices speak out
17 March 2025 SustainableIndustry experts share their views on creating a more sustainable food landscape in the UK -
Renée Elliott: ‘We don’t sell – we serve’
13 March 2025 Long ArticleAs a pioneer of conscious consumerism and founder of Planet Organic, Renée Elliott understands first-hand the tension between values and commerciality
