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Halloween gets a head start: Turning the spooky season into a premium experience
08 October 2026 AmbientPreviously a one-day event centred on trick-or-treating, Halloween has become a months-long celebration. Natasha Spencer explores how independent retailers can capitalise on demands for unique, high-quality treats and experiences to maximise sales this spooky season. -
Fen Farm Dairy named Grand Champion in Great British Food Awards 2026
07 October 2026 AwardsJonny and Dulcie Crickmore, founders of Suffolk’s Fen Farm Dairy, were surprised and delighted to discover their soft Brie-style cheese, Baron Bigod, was named Regional Champion for East Anglia, and Grand Champion overall at this week’s Great British Food Award celebration in London. -
The art of cheese pairings
07 October 2026 Cheese & DairyWith a plethora of options to explore, finding your customers’ favourite cheese partners can be a joy. -
Achieving the kitchen upgrade in 2026
06 October 2026 AmbientOliver Lloyd, a consultant in the food and drink sector, talks to Speciality Food about how quality food retail is perfectly placed to supply what comes next. -
Britain’s Best Delis: Delilah Fine Foods in Nottingham
05 October 2026 DelicatessenMeet the deli built on great food, faith in the power of community and a fearless leap into the unknown. -
More than a great cup: Turning a counter into a destination
02 October 2026 AmbientOpening a coffee counter can bring new customers through your door, but it might take more than a rich espresso to keep them there. We asked retailers and industry experts to share their secrets to success. -
A new chapter for British cheese
30 September 2026 Cheese & DairyResilient through tough times and remarkably creative, our domestic cheese sector is one to be proud of. -
Rules of loyalty: Why freebies, trust and personalisation matter
30 September 2026 AmbientAs loyalty programmes approach saturation, retailers are rethinking how to keep consumers engaged.
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How cafes are capturing the art of comfort
30 September 2026 Cafe & Food ServiceCafes are a natural hub for rest and relaxation, so tap into the trend for cosy indulgence with these picks. -
Standing out as the multiples move In
28 September 2026 FinanceHow do you compete when the supermarket next door sells premium too? Charlotte Grainger spoke to destination independents around the UK to find out.
