There’s still time to nominate a Heritage Brand

Do you know of a brand that has stood the test of time?

We’re inviting Speciality Food readers to celebrate the businesses that have helped shape the speciality food and drink industry through their heritage, craftsmanship and enduring commitment to quality.

Whether they champion regional specialities or preserve traditional skills, the team behind Speciality Food believes these brands deserve special recognition.

A select number of Heritage Brands will be featured in the September issue of Speciality Food for the inaugural year of this exciting project.

How to nominate

Send your nominations to specialityfood@artichokehq.com by 14th August, including:
• Company name
• A 40-word description of the brand and its heritage
• A high-resolution headshot and cut-out product image if relevant

Heritage brands must be at least 20 years old to be considered, and you can even nominate your own brand!

Editorial inclusion is free of charge; however, inclusion cannot be guaranteed and remains at the discretion of our editorial team.

Don’t miss your chance to nominate an inspiring Heritage Brand

“These producers play a vital role in shaping and sustaining our rich food and drink culture, and we are delighted to give them the recognition they deserve,” says Speciality Food editor Holly Shackleton.

Look out for the September issue of Speciality Food magazine, where we’ll feature the very best heritage brands and producers, sharing their inspirational stories and introducing the passionate people at their heart.