Inspirations

Putting surplus food to good use can help food businesses attract new customers, win back sunk costs and help the planet, says Too Good To Go

A unique opportunity has opened up to join iconic family-run business Grasmere Gingerbread

Investing in technology has helped one luxury chocolate maker increase output by more than 700%

During the #EatSpainDrinkSpain campaign, fine food retailers and buyers will be invited to join workshops held by industry experts

Digital tools offer small businesses new ways to adapt to a changing sector

As one of the products most affected by the ‘Italian sounding’ phenomenon, the True Italian Taste project highlights the importance of the Made in Italy label

Celebrating 25 years in the fine food industry, Seggiano – pioneers of bringing the finest Italian food to the UK – is as passionate about its mission as ever

‘Italian sounding’ products are worth €100 billion worldwide, and in the UK Parmigiano Reggiano is one of the most affected products