Bacon & Sausages directory listings
Fry-ups, casserole, sandwiches and so many more classic dishes call for sausages and bacon: so it's essential you stock them, and stock them right! Take a look at our range of high-quality, sustainably-farmed sausages and bacon here.
  • Bellota
    Long Lease, Bredwardine, Hereford, HR3 6DE
    Bellota is an importer and distributor of fine foods from Spain. We specialise in the world-famous charcuterie produced there, delicious bonito and yellowfin tuna from the Atlantic coast, full-flavoured cheeses, olives, olive oil, pulses... the list goes on. Please call or email for a product/price list.
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  • Cotswold Game and Meat Company, The
    The Old Post Office, Adlestrop, Moreton-in-Marsh, Gloucestershire, GL56 0UN
    ALWAYS LOOKING FOR INTERESTING PRODUCE ESTABLISHED 2007. Supplying the catering trade (and public since Covid) in our own refrigerated vehicles. Game from Cotswold estates (Grouse from the North). Dry aged Beef, Rare breed Pork and lamb from Todenham Manor. Quail eggs and cheese (Rollright ) from Kingstone dairy.
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  • Curd & Cure
    Unit B Staplehurst Nurseries, Clapper Lane, Staplehurst, Kent, TN12 0JT
    Established in 1988, Curd & Cure is an independent artisan food distributor specialising in cheese, charcuterie and speciality food products. They supply to both the food service and retail industries nationwide.
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  • Dukeshill Ham Company
    Lodge Park, Hortonwood 30, Telford, TF1 7ET
    Using only the finest British pork and the most traditional of curing methods, we put quality and flavour ahead of yield and speed. Our dry-cured hams take up to four months to produce, resulting in an unsurpassed depth of flavour and wonderful succulence. We put the same care and attention into producing our traditional-recipe bacon, gammon and sausages.
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  • Game On
    Afton House, Deanland Road, Balcombe, RH17 6LX
    A delicious and innovative range of savoury jellies for meat & cheese versatile across the year both as a condiment, and in cooking. Game On has earnt the coveted title Great Taste Producer from the Guild of Fine Food. Available for order through our partner The Bay Tree Food Company.
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  • Hamish Johnston Ltd
    48 Northcote Road, London, SW11 1PA
    Hamish Johnston is a family run independent food business – we have a wholesale arm based in Suffolk and a shop in London at the heart of Battersea’s Northcote Road. We are suppliers of quality cheese and fine deli products.
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  • John & Pascalis Ltd
    Nectar House, 665 North Circular Road, Staples Corner, London, NW2 7AX
    We source and distribute the best of the Mediterranean and the Middle East. We've been doing it since 1952 since we must be doing something right... Can you dig it?
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  • Rennet & Rind
    62-64 Papworth Business Park, Atria Court, Stirling Way, Cambridge, Cambridgeshire, CB23 3GY
    Rennet & Rind is an award-winning Cheesemonger and Affineur based in Cambridge, sourcing & maturing outstanding artisan British cheese made on the farm by the very best independent cheesemakers, and lovingly aged in our maturing rooms.
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  • TQS Food Consulting Ltd
    4 Conifer Close, Downend, Bristol, BS16 2TN
    TQS Food Consulting add value to your food businesses by working with you, to understand your challenges, in order to identify practical and workable solutions – BRC/SALSA preparation & pre-audits; Supplier assurance & raw material management; FICR product labelling; Technical & food specification support; Sensory evaluation training and registered RSPH training centre.
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