Ambient
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Why is pasta in crisis?
16 December 2021 AmbientSally Assinder of Pasta Garofalo explains why pasta prices could soon be set to rise -
The secret to making hosting heavenly this party season
29 November 2021 InspirationsInspired by a Greek heritage built on gathering with good food and good company, Dodoni Cheese Thins are a party food idea to be savoured -
The evolution of storecupboard essentials
29 November 2021 AmbientEllen Manning finds that far from being simply a place to store the basics, pantries are becoming the source of culinary adventures -
Artisan condiment maker awarded B Corp status
02 November 2021 AmbientWiltshire-based Tracklements has become one of a small but growing number of B Corp certified food and drink makers -
An autumnal twist on Italian cuisine
30 September 2021 AmbientShowcase the cosiest and most comforting dishes and your customers will continue enjoying home cooked Italian meals this autumn -
5 minutes with Serena Mariani, Pasquale’s Peppers
29 September 2021 AmbientFrom making her family proud to why she loves the UK food community, read our interview with Serena Mariani, founder of Pasquale’s Peppers -
5 ideas to sell more chutneys and pickles
22 September 2021 CoronavirusThe humble preserve is a staple of every fine food selection, but could yours be pulling in a few more pounds? -
Tradition vs innovation: how to stock condiments
25 August 2021 AmbientCondiments and table sauces are a staple for any good retailer. To maximise profits, shops must find the right mix between tried and tested favourites and modern concoctions -
5 minutes with Stuart Macdonald, ManiLife
20 August 2021 AmbientStuart Macdonald, founder of peanut butter brand ManiLife, on finding fans, becoming a peanut butter nerd and eating a pig's ear -
Meet the next generation of jams, honeys and nut butters
19 August 2021 AmbientFrom toast-toppers to versatile, storecupboard stalwarts, Speciality Food investigates how fine food retailers can find sweet success with jams and spreads -
Exploring the hottest Italian food trends
27 July 2021 AmbientWhat products are flying off the shelves for Italian specialists? -
6 food trends to stock for summer 2021
05 July 2021 CoronavirusWith staycations and garden gatherings ready to take Brits by storm this summer, we look into the food products that are set to fly off the shelves