Plant Based
-
An expert guide to buying spices
02 February 2025 AmbientIt’s time to give spices and seasonings the attention they deserve. Speciality Food speaks to industry insiders to discover how to source the best, and what’s trending with consumers -
Trend Watch: Beans
27 January 2025 AmbientThe ultimate nutritional powerhouse, beans are setting tills – and social media – alight -
A guide to buying Scottish food and drink
21 January 2025 AmbientScotland’s atmospheric landscapes are home to some of the world’s best produce deserving of celebration -
What do vegans want to eat?
20 January 2025 Plant BasedIndustry insiders share 14 tips to help you meet the needs of customers seeking out a more plant-based diet this year -
Taste Direct 2025: Sign up now to sample some of the UK’s best food and drink
05 January 2025 AmbientSpeciality Food’s annual Taste Direct is back this month with 10 new and exciting products for retail buyers to get their hands on -
28 food and drink trends to watch in 2025
01 January 2025 AmbientExperts and analysts from across the food and drink industry share the trends they think will resonate most with consumers over the next 12 months -
5 vegan and vegetarian trends for 2025
19 December 2024 Plant BasedThe experts at Ingredion share their insight into what will dominate the plant-based market over the next 12 months -
Plant Based World Expo demonstrates continued hunger for innovation
25 November 2024 Plant BasedOrganisers of one of the UK's biggest plant based events hail the latest edition a success -
18 of the best books for delis and cheesemongers
21 November 2024 AmbientFrom guides for cheese, grazing boards, wine and condiments, to inspiration for filling the counter and serving sandwiches, Speciality Food selects just a few invaluable books for your shelves...and coffee tables -
44 types of charcuterie you need to know
15 October 2024 AmbientLearn more about charcuterie with Speciality Food’s in-depth guide -
The vegan superfoods to know in 2024
15 May 2024 Plant BasedThe plant-based sector is chock full of buzzy food products. Speciality Food finds out which in-demand foods retailers should be stocking now -
Everything you need to know about grains and pulses
29 April 2024 AmbientJars of beans have never been trendier, and every year seems to bring headlines of grains that are touted to be ‘the next quinoa’. Speciality Food explores common and quirky pulses and grain types and their health benefits
