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top stories
  • 7 simple sustainable wins for 2023

    7 simple sustainable wins for 2023

    Whether you’re looking to start small or dive headfirst into sustainability this year, these tips will help you take the next step
    Added 4 days ago Plant Based
  • 7 simple sustainable wins for 2023

    7 simple sustainable wins for 2023

    20 March 2023 Plant Based
  • Exploring the frozen food opportunity

    Exploring the frozen food opportunity

    06 March 2023 Meat & Fish
  • Trend Watch: Next level pies

    Trend Watch: Next level pies

    16 February 2023 Meat & Fish
  • More Brits interested in plant-based diets as Veganuary receives new record participants

    13 February 2023 Sustainable
    Veganuary 2023 showed record interest, as more consumers turn to plant-based alternatives
  • Don’t miss out on your free samples via Taste Direct 2023

    30 January 2023 News
    This is your last chance to sign up for Taste Direct, your annual opportunity to try top-quality speciality food and drink for free
  • The future of free-from in indie retail

    26 January 2023 Plant Based
    Far from being a passing trend, free-from diets are rising in popularity and indie retailers have an opportunity to stand out from the crowd
  • How to stock free-from with Philip Linardos, ShelfNow

    19 January 2023 Plant Based
    Philip Linardos, CEO of ShelfNow, discusses what buyers are stocking up on in the free-from sector
  • Trend watch: Fine vegan cheese

    18 January 2023 Cheese & Dairy
    Four years after Trend Watch visited the UK’s first non-dairy cheesemonger, Sally-Jayne Wright takes stock
  • Why and how to cash in on Veganuary in 2023

    06 January 2023 Plant Based
    Veganuary 2023 is set to be the biggest yet. Here’s why and how to make the most of the plant-based opportunity this month
  • 5 minutes with Benjamin Blum-Boukobza, Yofi

    14 December 2022 Start-Ups
    We spoke to Benjamin Blum-Boukobza, founder of Yofi plant-based milk, about what inspires him, his favourite part of his job, and his motto
  • How to hit the trends and cash in on Veganuary 2023

    13 December 2022 Plant Based
    With Veganuary right around the corner, we find out how and why to stock up on plant-based alternatives
  • Plant-based World Expo moves to bigger venue for 2023 after a successful event

    12 December 2022 Plant Based
    Europe’s only dedicated plant-based trade event, Plant Based World Expo Europe, will be expanding further in 2023 due to demand
  • 5 minutes with Jane Visram, Mama Dolce

    06 October 2022 Start-Ups
    We spent 5 minutes with Jane Visram, founder of Mama Dolce plant-based ice cream, discussing her life motto, last supper and the weirdest thing she's ever eaten
  • How soups and ready meals offer a sustainable meal solution

    06 October 2022 Sustainable
    From a sustainable meal solution to a taste of indulgence, today’s ready meal market is serving up just what today’s shopper wants
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Feb/Mar 2023
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