News

  • Britain Hits Nutritional Recession

    04 November 2013 News
    Britons are cutting costs by eating cheap, poor-quality food
  • Ocado Irish Shop Launched

    04 November 2013 News
    The Irish Food Board, Bord Bia, is working with Ocado to provide British consumers with popular Irish products
  • UK Celebrates Sausage Week (4th-10th November)

    04 November 2013 News
    Recent data has revealed the popularity of sausages over a twelve-month period
  • Island Bakery Wins Environment Award

    04 November 2013 News
    Friday 25th October saw The Highlands & Islands Food Awards held in order to celebrate the country’s top food and drink producers
  • Barkham Blue Wins International Award

    28 October 2013 News
    A British blue cheese has been named one of the best cheeses of 2013
  • Return of Fava Beans

    28 October 2013 News
    A staple of the British diet since its discovery in the Iron Age, fava beans (also known as broad beans) have recently fallen out of favour due to the rising popularity of meat and dairy
  • Unique Retail Concept Supported by Crowdfunding

    28 October 2013 News
    Sourced Market, a business launched in 2007 based on the idea of providing a farmer’s market selling locally-sourced and high quality artisan produce, is inviting its customers to invest
  • Food Wastage Hits Headlines

    28 October 2013 News
    Food wastage has been on the list of priorities for many homes in recent years, but a recent report from Tesco shows that its relationship with excess consumables leaves a lot to be desired. It claims that almost 300,000 of their food was wasted in the…
  • Porridge Gains Popularity

    21 October 2013 News
    Sales of porridge have soared recently, and are expected to grow further as colder weather hits the UK
  • Findlaters Extend Reach of Popular Pies

    21 October 2013 News
    Findlaters Fine Foods has enjoyed great success as a result of its handmade paté and pies originally made in their restaurant and deli – so much so that they have had to expand the kitchen in order to cope with demand
  • New UK Food and Drink Export Plan

    21 October 2013 News
    The government’s new action plan for food and drink exports are expected to benefit one thousand food and drink firms in the UK, thanks to its aim to deliver a boost to the British economy to the sum of £500 million
  • British Champagne Drinking Booms

    21 October 2013 News
    A recent survey has revealed that half of the British population isn’t aware that Champagne originates from France. Television shows in the past few years have promoted the consumption of the beverage by younger drinkers, leading the UK to be named as its second biggest consumer
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