Sausages

  • MP Urges Northern Producers to Seek Protected Name Status

    13 November 2014 News
    Elizabeth Truss, environment secretary, has asked food producers in the north of the UK to seek protected name status in order to create new jobs and boost the regional economy
  • Buttermilk Expands New-Look Range

    11 November 2014 News
    Padstow-based confectioners Buttermilk have revamped their branding in celebration of a new addition to their award-winning range of fudges, truffles, marzipans, ices and turkish delights
  • Farm Shops Unite Against Supermarkets

    10 November 2014 News
    Independent retailers in the Midlands have partnered with FARMA to promote genuine farm shops and farmers markets in a fight against major multiples
  • UK Consumers Say No To Fake Sweets

    05 November 2014 News
    Recent research has shown that British consumers are becoming increasingly discerning about the ingredients in their confectionery
  • £50,000 Confectionery Theft

    05 November 2014 News
    Harrogate-based confectioner The Serious Sweet Company has launched an appeal following the theft of £50,000 worth of Christmas confectionery was stolen from its warehouse
  • Food Networking Event Launched

    05 November 2014 News
    Roythornes, solicitors for food businesses across the UK, has announced a major network event for the food sector
  • Interviews, Recruitment and People

    03 November 2014 Speciality Bites
    I have recently been conducting a number of interviews for various new positions at Cotswold Fayre, and with a wealth of good candidates to choose from, it has made me think again about how to choose the best people to recruit
  • “Après le Deluge”

    03 November 2014 Cheese Talk
    The madness of Christmas drags even the least motivated of your staff along in its wake and inspires even the grumpiest customers to part with more money than usual
  • Review culture

    03 November 2014 Town Crier
    "Cheer Up Cheesemonger!" said the title of the review I discovered posted to my neighbour's TripAdvisor page. It wasn’t a review about his attraction, but all about my shop, and me
  • “An allergic reaction”

    03 November 2014 Fine Food
    It’s true to say that this year Sunday 14th December has crept up on us. Bright leaflets about the new food labelling laws (the Food Information for Consumers Regulations) have been around since the summer but it’s a pound to a thimble full of rat droppings…
  • Winners of Ten Acre’s Display Competition Announced

    03 November 2014 News
    Ten Acre, producer of gluten-free, dairy-free, MSG-free and vegan hand-cooked crisps, has announced the winner of its retail display competition run via Speciality Food
  • Wogan Coffee Automates with Laser Technology

    30 October 2014 News
    Bristol based Wogan Coffee have just introduced a roasted coffee automated vertical packing line without the need for expensive end of line valve applicator.
  • page 340 of 484