Meat & Fish

Stocking ideas for your fish and butchery counters

  • High Protein Warning

    06 March 2014 News
    According to recent research carried out by Professor Valter Longo of the University of Southern California, middle aged consumers should avoid eating too much protein
  • Butcher Display Battle

    26 February 2014 News
    A butchers shop in Sudbury, Suffolk has come under fire from consumers who are offended by its display of carcasses in its window
  • Calls For Foie Gras Boycott In Dubai

    17 February 2014 News
    Sir Roger Moore has urged Emiratis to boycott the opening of a Fortnum & Mason store in Dubai, as a result of it stocking fois gras
  • EBLEX Upgrades Meat Purchasing Guide App

    30 January 2014 News
    The app allows retailers to view and order the 450 beef, lamb, veal and mutton cuts featured in the EBLEX Meat Purchasing Guide, as well as 96 pork cuts developed by BPEX and over 100 by-products
  • Royal Responds to Horse Meat Scandal

    28 November 2013 News
    Following January 2013's horse meat scandal, during which Tesco discovered that its everyday value burgers were made of 29 per cent horse meat, calls are being made to review the population's opinion
  • Bench-top Meat Detector Produced

    11 November 2013 News
    Following 2013's horse meat scandal, UK engineers have created a machine able to distinguish between beef and horse meat in products
  • UK Celebrates Sausage Week (4th-10th November)

    04 November 2013 News
    Recent data has revealed the popularity of sausages over a twelve-month period
  • Findlaters Extend Reach of Popular Pies

    21 October 2013 News
    Findlaters Fine Foods has enjoyed great success as a result of its handmade paté and pies originally made in their restaurant and deli – so much so that they have had to expand the kitchen in order to cope with demand
  • Retailer Urged to Support British Sausage Week

    07 October 2013 News
    British Sausage Week (4th-10th November) is set to boost sales of many of the 500 plus varieties of sausages now being produced in the UK and which account for a £737m market.
  • Homecoming for Walkers and Son

    04 October 2013 News
    The ‘original’ pie returns to the high street, with the opening of Walkers and Son’s flagship store in the company’s original four-story Georgian building near the Cheapside market in Leicester
  • Cooked Ham linked to Salmonella Outbreak

    30 September 2013 News
    An outbreak of salmonella which affected some 50 people has been traced to cooked ham sold by a chain of independent butchers, but the supplier has yet to be traced
  • FSA Clamps Down on Rare Meat

    02 September 2013 News
    Delis and farm shops which serve rare meat in on-site cafés and restaurants could face repercussions from the Food Standards Agency (FSA)
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