Food & Drink
From the latest drinks, snacks and confectionery to hit the market to cheese and charcuterie inspiration, here you'll find all you need to know about the products making waves in the fine food sector right now
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How the fibre trend has changed in 2026
From ‘fibremaxxing’ to functional everyday foods, the way consumers shop for fibre has changed. Speciality Food finds out what you need to know -
How the fibre trend has changed in 2026
12 August 2026 Ambient -
There’s still time to nominate a Heritage Brand
06 August 2026 Ambient
snacks
Our pick of the best crisps, nuts and snacks
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How the fibre trend has changed in 2026
From ‘fibremaxxing’ to functional everyday foods, the way consumers shop for fibre has changed. Speciality Food finds out what you need to know
meat & fish
Stocking ideas for your fish and butchery counters
cheese & dairy
The very best modern and classic cheeses for your shop
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How the fibre trend has changed in 2026
From ‘fibremaxxing’ to functional everyday foods, the way consumers shop for fibre has changed. Speciality Food finds out what you need to know -
Cheese Report 2026: Our growing appetite for premium cheese
As part of our 2026 Cheese Report, Speciality Food discovers what's selling and why British consumers are still queuing up for premium cheese -
4 of the best cheesemongers in Ireland, Northern Ireland and Wales
Our series exploring the best cheese shops in Britain turns to Ireland, Northern Ireland and Wales, each of which is home to an exciting and vibrant foodie scene that's quickly maturing into something very special -
How the fibre trend has changed in 2026
12 August 2026 Ambient
bakery & confectionery
Sweeten your sales with confectionery and baked goods
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How the fibre trend has changed in 2026
From ‘fibremaxxing’ to functional everyday foods, the way consumers shop for fibre has changed. Speciality Food finds out what you need to know
drinks
Refresh your drinks offering with these soft and alcoholic options