News
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Beef Industry Welcomes Code of Conduct
26 February 2015 NewsA voluntary code of conduct for the beef industry has been put into place by the National Farmers Union (NFU) and British Meat Processors Association (BMPA) to improve trust in the sector -
Ooh! Chocolata Enters Sweet Market
25 February 2015 NewsThe confectionery producer is launching a range of all-natural, handmade sweets to complement its current chocolate offering -
Sweet Sellers at ISM
24 February 2015 NewsSian Holt, MD of Fudge Kitchen reports on the trends on display at ISM, the world's largest confectionery and snacking trade fair -
Džiugas Breaks Ground with Grated Cheese Mixes
24 February 2015 NewsThe award-winning Lithuanian cheese producer has launched a range of four grated cheese mixes, adapted to be versatile additions to pasta, pizza, salads and bakes -
Government Reveals Food Enterprise Zones Plan
20 February 2015 NewsThe Government has announced plans for Food Enterprise Zones (FEZs), to promote and develop food producers based in rural areas -
Revamped Operations at Blakemore Fine Foods
19 February 2015 NewsThe West Midlands-based distributor has announced the second stage of its relaunch, following its rebrand last July -
PGI Status in the Offing for Traditional Ayrshire Dunlop
17 February 2015 NewsDunlop Dairy, the sole producer of Traditional Ayrshire Dunlop, has applied to the Scottish Government to register the cheese for PGI status -
Eco Business Unit To Rent on Scottish Island
16 February 2015 NewsAn eco-friendly business unit has been built on the Isle of Harris for budding food businesses -
Confectioner Celebrates Yorkshire Heritage
16 February 2015 NewsHarrogate-based confectionery producer the Serious Sweet Company has added to its range of luxury sweets with three Yorkshire-inspired products -
Harrods Unveils Gruyère Window
13 February 2015 NewsFrom 21st February until 27th March, the iconic London retailer will be filling its windows with displays of the finest international foods on its shelves -
Countryside Alliance Calls for Clearer Meat Labelling
13 February 2015 NewsThe Countryside Alliance has urged the Government to push for all processed meat products to display clearer country of origin labelling, therefore supporting British farmers -
Simon Weaver Presents Greystones Single Gloucester
13 February 2015 NewsSimon Weaver Organic, producer of Cotswold Brie and Cotswold Blue cheeses, has announced a new addition to its range – Greystones Single Gloucester