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What’s the Value of Markets?
05 June 2015 NewsRecent research carried out by the University of Portsmouth suggests that markets increase the health, vitality and viability of British market towns -
Make a Date for lunch! 2015
05 June 2015 NewsThe award-winning lunch! trade show returns to Islington's Business Design Centre on Thursday 24th September -
On the Counter: Summer Cheese Saviours
04 June 2015 NewsThree cheese experts explain which soft and semi-soft cheeses are the most popular during the summer months and the ones to look out for -
Garofalo Goes Organic
03 June 2015 NewsAuthentic Italian pasta producer Garofalo has launched a new range of organic pastas, made from the same high quality durum wheat as the brand is best known for -
Calls to Make UK World’s #1 Cheese Destination
29 May 2015 NewsElizabeth Truss, Environment Secretary, has called upon West Country cheese producers to make Britain the world's number one cheese destination by applying for protected status -
Deadline Approaching For British Food Awards
27 May 2015 NewsGreat British Food magazine is calling on speciality retailers and producers to enter its second annual Farm Produce Awards – before the closing date on June 7th -
British Cheese Awards: Supreme Champion Named
27 May 2015 NewsThe winners of the British Cheese Awards, held at the Royal Bath & West Show on 26th May, have been named. -
Gloucester Services Hosts World’s First Motorway Fishmonger
26 May 2015 NewsWestmorland has opened a Southbound site to partner with its popular Northbound Gloucester services, and the new premises is home to the world's first motorway fishmonger -
5 Charcuterie Essentials
21 May 2015 NewsGraham Stoodley of dell'ami shares his picks of the best charcuterie from the UK and beyond -
What does the change in Government mean for us?
21 May 2015 NewsThe new Government will affect all elements of society, but with food and agriculture having been hot topics in the recent past our sector has been waiting with baited breath to see what the new Conservative rule will mean for us -
Future Food: 3 Expert Predictions
20 May 2015 NewsFood futurologist, Morgaine Gaye shares her visions of what's to come -
Godminster Releases West Country Giftset
19 May 2015 NewsWest Country-based cheesemaker Godminster has launched a new gift pack, combining the traditional regional flavours of cider and Cheddar cheese
