Retail & Industry
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Non-food: 5 Trends to Know Now
17 March 2022 NewsWhether it's a few add-on sales or a significant new income stream, these non-food categories could really raise your profits -
Almost half of UK retailers aren’t prepared for HFSS legislation
17 March 2022 NewsThe high fat, sugar and salt (HFSS) legislation isn't just for supermarkets - it will affect fine food retailers too. And many aren't prepared... -
Five foods on the decline due to climate change
16 March 2022 SustainableClimate change has affected the production of five of the world's most loved foods. CIA Landlords revealed which foods these are and what climate events have led them to be in decline -
Borough Market Diaries: The Truth About Raw Milk
16 March 2022 Cheese & DairySteve Hook, owner of Borough Market’s Hook and Son stall, explains why raw milk it can be safe, nutritious and utterly delicious -
The Virtual Cheese Awards 2022 reveals its big cheese judges
15 March 2022 AwardsThe UK’s first and only 100% online cheese awards has announced a stellar line-up of ‘big cheese’ judges for its third year -
How Brexit rules on importing European cheeses are affecting UK cheesemongers
15 March 2022 BrexitWith Brexit now officially in full force, cheesemongers across the UK are struggling with costs and supplier issues when it comes to importing European cheeses -
How social media shopping features could help your fine food business
14 March 2022 DelicatessenSocial media shopping is growing in popularity; here’s how it could help your deli, farm shop or independent business -
6 ways to sell cheese you might not have thought of
14 March 2022 Cheese & DairyEllen Manning uncovers the recipe for cheese retail success -
The food and drink sector is on track to meet net-zero targets but there are still challenges
11 March 2022 PackagingAccording to the Food and Drink Federation (FDF), the food and drink sector is delivering on its net-zero ambition according to Ambition 2025 progress report – but there is still work to be done -
Tea Trends: A Modern Tradition
11 March 2022 DrinksRachael Perrett discovers how the nation’s favourite beverage is evolving and why indies need to adapt to stand out from the crowd -
Trend Watch: The Power of Sour
10 March 2022 Food & DrinkWe Brits are often mocked for our sweet tooth. Now we’re developing a sour tooth, too, says Sally-Jayne Wright -
How the closure of supermarket deli counters could affect fine food retailers
10 March 2022 CoronavirusMajor supermarkets are closing their in-store deli counters, leaving a gap in the market. We explore what this means for independents
