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May 2022

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    May 2022

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How to make your shop stand out from the crowd

top stories
  • Nature-friendly farming on the rise as more farms convert to organic

    Nature-friendly farming on the rise as more farms convert to organic

    More farms across the UK are choosing eco-friendly farming, with land going through the two-year conversion period to organic rising by 34% in 2021
    Added 13 hours ago Sustainable
  • Nature-friendly farming on the rise as more farms convert to organic

    Nature-friendly farming on the rise as more farms convert to organic

    16 May 2022 Sustainable
  • Time is running out to enter The Great Stock Giveaway 2022

    Time is running out to enter The Great Stock Giveaway 2022

    16 May 2022 Food & Drink
  • How to cash in on meat-free trends for National Vegetarian Week

    How to cash in on meat-free trends for National Vegetarian Week

    12 May 2022 Plant Based
  • Italian Store Cupboard Essentials

    12 May 2022 Ambient
    Make your retail business a one-stop-shop for the traditional staples consumers need to craft classic Italian dishes
  • British charcuterie in 2022

    11 May 2022 Meat & Fish
    The future looks bright for the UK’s artisan makers taking on one of the Continent’s most popular exports
  • Behind the counter: BBQ season at Edwards of Conwy

    10 May 2022 Meat & Fish
    Ieuan Edwards, founder of Edwards of Conwy shares the retailer's experience of BBQ season
  • Environment secretary tells consumers to shop ‘value brands’ in response to inflation hike

    06 May 2022 News
    Environment Secretary George Eustice has been criticised for his ‘out of touch’ comments suggesting struggling families should buy value products to tackle the cost-of-living crisis, but what effect could this advice have on independent fine food retailers?
  • Counterpoint: Building relationships with customers

    06 May 2022 Cheese & Dairy
    Harnessing the power of social media, building a rapport and providing engaging sampling are three ways to ensure you create a successful relationship with your customers
  • Is the UK ready to become a cashless society?

    05 May 2022 News
    Digital payments seem to be more desirable in both the eyes of businesses and consumers over the last couple of years, but with the rise in the cost of living, more people are now relying on cash to help them budget
  • Dairy crisis threatens spiralling costs of cheese and milk for indies

    04 May 2022 News
    With Brexit wreaking havoc on European supply chains and fuel prices sky-high as a result of the war in Ukraine, farmers and retailers are now dealing with a growing dairy crisis
  • How fine food retailers can capitalise on the Platinum Jubilee opportunity

    03 May 2022 Ambient
    With the Platinum Jubilee right around the corner, it’s time to start preparing for the celebrations and cashing in on the opportunity the event brings
  • Creating the ultimate cheeseboard with Maria Whitehead, Hawkshead Relish

    26 April 2022 Cheese & Dairy
    Maria Whitehead, co-owner of Hawkshead Relish, talks us through her ultimate pairings
  • The Farm Shop & Deli Retailer Awards crowns its regional winners

    25 April 2022 Sustainable
    The winners of 2022’s Farm Shop & Deli Retailer Awards have been crowned at the show currently being held at Birmingham's NEC
  • Reasons To Be Cheerful: Riding the localism wave

    22 April 2022 Food & Drink
    The rise of local shopping isn’t stopping any time soon – and that’s great news for independents. We explore how independent and specialist food retailers can ride the localism wave
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May 2022
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