Snacking
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UK consumers want more transparency on food and drink labels
14 January 2025 PackagingNew study reveals gap between what shoppers expect from food labels, and what manufacturers provide -
Can you freeze cheese? Our ultimate guide to storing and caring for cheese
12 January 2025 Cheese & DairySpeciality Food’s expert advice will help you keep your cheese in tip top condition for longer -
The Big Interview: Emma Mosey
10 January 2025 DelicatessenSpeciality Food chats with the founder of Yolk Farm, and current chair of the Farm Retail Association -
Survival strategies for struggling retail businesses
09 January 2025 FinanceIn light of a negative December report on retail from the British Retail Consortium, expert Kyle Eaton shares his advice for getting more out 2025 financially -
Taste Direct 2025: Sign up now to sample some of the UK’s best food and drink
05 January 2025 AmbientSpeciality Food’s annual Taste Direct is back this month with 10 new and exciting products for retail buyers to get their hands on -
28 food and drink trends to watch in 2025
01 January 2025 AmbientExperts and analysts from across the food and drink industry share the trends they think will resonate most with consumers over the next 12 months -
5 vegan and vegetarian trends for 2025
19 December 2024 Plant BasedThe experts at Ingredion share their insight into what will dominate the plant-based market over the next 12 months -
Social media helping Stilton to reach a new audience
19 December 2024 Cheese & DairyGen-Z and Millennials are exploring blue cheeses and experimenting with Stilton more than ever before thanks to viral social media trends -
How to avoid waste at the Christmas cheese counter
15 December 2024 Christmas‘Tis the season of excess – but by sourcing cheese smartly and having a few tricks up your sleeve, Christmas doesn’t have to lead to wastage -
15 of the best crisp and wine pairings
15 December 2024 SnacksWine and crisps are a match that’s just meant to be. Help customers create the ultimate high-low night in with expert tips -
What’s trending in European spirits?
12 December 2024 DrinksAcross Europe there’s been a resurgence in both classic drinks, and those with a thoroughly modern twist. Speciality Food discovers more -
A to Z of artisan cheese: Wensleydale
12 December 2024 Cheese & DairySpeciality Food takes an in-depth look at one of England's best territorial cheeses
